Edge (Pan Pacific Singapore)

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At Edge, you will be treated to a vibrant dining experience featuring the authentic taste of traditional street food. Savour inspiring creations from our seven open kitchens - comprising a variety of delicious cuisine including Chinese, Malay, Indian, Singaporean, Thai, Japanese and our signature “Pacific Cuisine” that takes inspiration from flavours and cooking styles of the Pacific. Prepare to embark on a culinary journey where food appreciation becomes an art form.

7 Raffles Boulevard
Level Three Pan Pacific Singapore
Singapore 039595

(open in Google Maps)

12:00pm - 03:00pm
06:00pm - 10:00pm

12:00pm - 02:30pm
06:00pm - 10:00pm

12:00pm - 02:30pm
06:00pm - 10:00pm

12:00pm - 02:30pm
06:00pm - 10:00pm

12:00pm - 02:30pm
06:00pm - 10:00pm

12:00pm - 02:30pm
06:00pm - 10:00pm

12:00pm - 02:30pm
06:00pm - 10:00pm

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From the Burpple community

Limited variety and quality of food was subpar. Way below expectations given the rave reviews. Will not return again, not value for money at all.

Due to Covid, Edge does their breakfast buffets via an online ordering system, where you scan the barcode on the table and submit orders from your phone.
They group the food up, such as the breakfast foods (eggs, sausage, tomato) into one order, which is great for convenience but not so great if you want to get more of a certain food item, or if you want to mix and match - the sets are standard. You can still request for individual dishes from the staff, but this is a little more troublesome.

I really liked scrambled eggs so I ordered an additional serving of it. Texture was great, really creamy. It could’ve been slightly more fragrant though as it was really bland.

We were given an hour’s dining time, which was slightly short but adequate.

My sisters and I have our x'mas dinner at the Edge annually. This is what I look forward to the most, the chocolate/strawberry (think it might be raspberry actually) fountain. I love getting fresh fruit from the fruit bar to dip in the chocolate sauce 😋
Buffet dinner at $108++ pp

First time brought my mum to international lunch buffet on a quiet Monday. They served wide range of varieties from asian to western. Service was good and price was reasonable.

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If you've got a date who loves street food, this is your cue! Priding itself on an Asian street food concept, the buffet (from $55) at Pan Pacific boasts seven open kitchens, replete with live cooking theatrics. Hot picks by the community include the Kimberley Street Kway Chap and the juicy Salted Egg Crispy Prawns. Burppler Tammy Wee also implores you to finish on a sweet note — melt-in-your-mouth cubes of assorted Soft Chocolate!
Photo by Burppler Joe Yang

1 Like

This dish, crafted by Chef de Cuisine Howard Howard Leong, is a fantastic mix of flavours. The meat is light red with a mild gamey taste, complements the barley risotto.

And revel in festive splendour with quintessential Christmas favourites at EGDE from 12 Nov 2018! Be spoilt for choices with as many as seven live stations plus indulge in the stunning display of Christmas sweets like Christmas Pudding and Vanilla Spice Rum entremet.

Pan Pacific Hotel
Address: 7 Raffles Boulevard, Marina Square, Singapore 039595