Edge (Pan Pacific Singapore)

If you've got a date who loves street food, this is your cue! Priding itself on an Asian street food concept, the buffet (from $55) at Pan Pacific boasts seven open kitchens, replete with live cooking theatrics. Hot picks by the community include the Kimberley Street Kway Chap and the juicy Salted Egg Crispy Prawns. Burppler Tammy Wee also implores you to finish on a sweet note — melt-in-your-mouth cubes of assorted Soft Chocolate!
Photo by Burppler Joe Yang

This dish, crafted by Chef de Cuisine Howard Howard Leong, is a fantastic mix of flavours. The meat is light red with a mild gamey taste, complements the barley risotto.

And revel in festive splendour with quintessential Christmas favourites at EGDE from 12 Nov 2018! Be spoilt for choices with as many as seven live stations plus indulge in the stunning display of Christmas sweets like Christmas Pudding and Vanilla Spice Rum entremet.

Pan Pacific Hotel
Address: 7 Raffles Boulevard, Marina Square, Singapore 039595
#panpacificsingapore

My go-to find at every buffet! Dig deep in for the heated fluffy portions, then layer it with the top sections filled w fruity bits and nuts. Thereafter douse it in vanilla sauce !!! Soooo sinfully good