Top 10 in Millenia Walk

Top 10 places in Millenia Walk, Singapore.

Latest Reviews in Millenia Walk

Latest reviews of food and restaurants in Millenia Walk, Singapore.

Who else is an addict for Brown Sugar bubbletea? I鈥檓 a huge fan after i came back from Taiwan. And the one here comes with creme br没l茅e top, a thin sugar crust torched on top of the fresh milk that gives a light crunch as u drink. Under the same umbrella of @rbteasg.
#superteasg #brownsugar #bbtea #rbteasg #JoEuGoEat

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SIP. LOVE. Sundays are meant to indulge in coffee and cakes. Fragrant moist pandan-infused butter cake slathered with Gula Melaka and sprinkled with desiccated coconut coupled with hot americano, it鈥檚 just a bliss!

Joe & Dough
Address: 9 Raffles Boulevard, Unit 01-86, Singapore 039596

this cake was actually what drew us into the cafe in the first place! the slice was rather big and I really enjoyed how the cake wasn鈥檛 overly sweet with bittersweet matcha cream and dark chocolate that complemented the mildly sweet sponge really well! would definitely return for their cakes!

the portion is rather substantial (photo shows half!) with two sunny side ups atop pulled pork on pita bread. the pulled pork was flavourful and the pita was soft and fluffy. only gripe is that the presentation of this dish was a little underwhelming which explains the cut up and replated dish in the photo 馃槀

ordered this at 0% sugar but was pleasantly surprised that it was still mildly sweet because of the pineapple, passion fruit, strawberries and lime added! the base of peach oolong was also refreshing! for $4.80, I think it鈥檚 cheaper than fruit teas elsewhere plus they have nice little seating area for you to sit and enjoy your drink so really worth visiting in my opinion!

All my favourite in a bowl. Live changing.

Update: Had my second visit and it doesn鈥檛 taste as good as the first time I tried, consistency issue.

One of the must try if you are there for the Edge @panpacificsingapore Sunday Champagne Brunch.
The NEW Sunday Champagne Brunch features seven interactive live food theatres with 16 stations of signature premium delights as well as unlimited Veuve Clicquot Champagne, Botanical Gin Cocktails, cooking demo and cocktails making.
Location: Edge @panpacificsingapore 7 Raffles Boulevard, Singapore 039595.
#panpacificsingapore #burpple #burpplesg #sghotel #sundaybrunch #SP

Available for a limited time only till 31 October 2018, enjoy the prized delicacy incorporated in each and every dish. Here鈥檚 what all the truffle fanatics out there can expect:
鈥 The Appetizers
鈥 Fruit Salad w/ Truffle Mayonnaise & Balsamic Vinegar
鈥 Braised Melon Black Truffle in Supreme Collagen Soup - wanton Skin, black truffle pate, vegetable stock 鉁
鈥 Smoked Monkey-Head Mushroom w/ Truffle Honey & Sour Sauce
鈥 Stir-Fried Yuzu Noodle w/ Porcini Black Truffle 馃挄
鈥 Chocolate Lava Cake w/ Truffle Ice Cream
鈥 Passionfruit Sorbet
鈥 Truffle Coarse Salt Lemon w/ Sprite
$42.80++ per person

There is also the choice of Charcoal waffles with deep fried baby squids and egg atop. Slice through the egg and watch that runny golden egg yolk soak up the crispy fluffy waffles.
Find out more at
The Edge
Pan Pacific Hotel Singapore
Level 3
7 Raffles Boulevard
Singapore 039595
Nearest MRT: Promenade (CC Line)

Opening Hours:
Mon-Sat: 12pm - 230pm, 630pm - 1030pm
Sun: 12pm - 4pm, 630pm - 1030pm

Some of the key highlights such as the Thailand section where you can expect your tastebuds to experience the sensory notes of savoury, sweet and spicy with classic street food that includes seafood pad Thai, grilled pork belly skewer and minced pork with Thai basil. Moving onto the street food capital of Malaysia, there are Penang delights such as duck egg fried rice cake and kway chap. Over at the seafood corner, there鈥檚 your selection of premium seafood on ice as well as the whole Alaskan king crab leg station.
Address: 7, Raffles Boulevard, Pan Pacific Singapore, Level 3, Singapore 039595


From Chirashi King Kong鈥檚 newest outlet at Millenia Walk 鈥 still good as ever and all for just $10.90; an item that I wanted to try ever since my previous visit to their Tanjong Pagar space. Served atop their signature truffle rice, the rice perfumes of an alluring truffle aroma that flavours up the entire dish without taking away the flavours of the fish. Liked how the salmon was drizzled in umami Mentaiko mayo; all smoky being blowtorched for a better texture. Really amazing how they have gone this far in such a small timeframe 鈥 a place I would revisit again!