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Being a social enterprise and providing job opportunities for disadvantaged youths were the reasons why I wanted to check Crossings Cafe our. Additionally, being on Burpple Beyond was a bonus!

Apart from the plating with greens that made the pasta look appealing and healthy, the taste was pretty decent too. Tossed in Crossings’ own chilli crab claw meat sauce which was made of a tangy tomato base with bits of actual crab meat, the fettuccine was cooked till al dente and was nicely coated with the chilli crab sauce. The sauce was also slightly alliaceous with ingredients such as onion and garlic. Served atop was fried garlic bits and a whole fried soft shell crab with light crispy batter that was juicy but not overly greasy.