[CLOSED] Full Of Crab

44 Wishlisted
* This place has closed :( Please try somewhere else. * FULL OF CRAB is an American styled restaurant situated in the bustling streets of EAST COAST ROAD. This family owned restaurant first opened its doors on 24th December 2013. Lots of considerations were put into the DECOR of this restaurant to match the BURSTING FLAVOURS in the menu and vice versa. At Full Of Crab, we pride ourselves in our SERVICE to enhance the FOC EXPERIENCE for our diners. Everyone who walks through our doors, walks out as a FRIEND. FULL OF CRAB specialises in a dining experience like no other. Our Southern flavours are known to be a treat to your PALATES. Our seafood is cooked FRESH in a secret boil and flavoured with a selection of tasty SAUCES. The FULLY LOADED sauce is our house specialty with a good mix of Cajun, Garlic and more secret ingredients. Here at Full Of Crab, we live by the rule, the MESSIER it is, the better the dining experience.


From the Burpple community

Definitely not a place for first dates as things are guaranteed to get messy! Value for money, unique taste and friendliest staff ever!

The crabs here are cooked american style in bags of sauces. We picked a set for $69+ it was 1kg crab with some prawns and for $3 we added some mushrooms which were like 3 mushrooms. And there were 2 corns in there. It's about $50/pax to dine here. The crabs were fresh and the meat came out easily but the best part of the meal was their Cajun wings which so crispy and fresh! I really loved their wings and will be back for more wings!!!

Ordered this king crab legs and shrimps combo with the Fully Loaded sauce at medium spiciness. The sauce is quite delicious, though very oily and can be very salty if you dip too much of it onto your food. It was a pity too that the crab legs were not fresh enough and had a rubbery texture. (Maybe I was just unlucky?) Think I shall just stick to The Cajun Kings in future.

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Seafood in a bag! Flavor is strong however some of the meat and crab's roe is tough and over cook. But luckily the Sri Lankan crab meat is still tender, fresh and yummy! In love with that.

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Get the baguette, dip it in the sauce, make sure you get your hands dirty and oily. Crab is always fresh and comes off easy in huge chunks, the sauce is the da bomb. I never leave any sauce behind.

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An unique restaurant! No tableware, no plates. Just enjoyed the crabs by hands! Must try! P.S. the location function is still not working, dunno why! This restaurant locates on east coast road, namely Full Of Crab.