Kira-Kira

From Kira Kira; a new concept by the folks behind Yoi Group which are also the people who brought us Chikuwatei, located right beside Kira Kira. While the menu focuses on Nasi Padang served in both sets with pre-determined condiments as well as in a mix-and-match style; the only non-Nasi Padang offering would be the Nasi Lemak Tradisional, which comes with Ayam Goreng, Telur Goreng, Ikan Bilis and Peanuts, served with rice.

While the rice lacks that full-on coconut-y punch especially when compared to that of more artisanal joints, the rice comes pretty moist and fluffy and pairs well with the zippy and moderately spicy sambal that is drenched above the egg which tingles the taste buds. The Ikan Bilis maintains sufficient crunchiness to provide a texture, whilst giving the dish a slight saltishness, though the chicken felt like it was out in the display for a while — a little dried out, though still was relatively tender and came with a hint of spiciness; wished they would serve a chicken leg for more meat though!

Interestingly, Kira Kira by Yoi Group serves up a variety of Japanese dishes, with a kitchen focusing on local cuisine also in the pipeline where patrons can also enjoy familiar local and Chinese dishes as well. Patrons can also choose to order items of Chikuwatei’s menu as well.

For those who wish to enjoy Kira Kira (or Chikuwatei even) at the comfort of their own home, they are taking orders through their website as well for delivery and self pick-ups.