14 Scotts Road
#03-26/27 Far East Plaza
Singapore 228123
Thursday:
11:30am - 09:00pm
This is the best dish here - super spicy, savoury and addictive! A must try!
This place surprised me as a hidden gem in Far East Plaza! I really loved the tom yum fried rice and tom yum soup, even if Thai food is not usually my primary go-to cuisine. It had the perfect balance of spiciness and flavor, and could be considered as comfortable food. I will definitely be back with my family again β‘Μ
Steamed Tapioca with Salted Coconut ($7): they no longer sell Red Ruby & ran out of Mango Sticky Rice so I had to settle for this! π Liked the firm yet soft texture of the tapioca π , coated with sweet syrup & balanced with the slightly salty coconut milk π₯₯. Pretty enjoyable! π€€
Crispy Thai Wing ($8.50): these savoury deep-fried mid-joint wings were very well-marinated & crispy! π Enjoyed it with theΒ sweet chilli sauce or even on its own! π
Khao Kha Moo ($12.90): featuring slow-braised pork knuckle chunks π with fresh herb, garlic & chilli, served with steamed jasmine rice & gooey molten eggπ₯, I like how tender the meat was but it can be more well-braised imo. Overall still good! ππ»
Minced Pork Drunkard Noodles ($9): this may look unassuming but trust me, they pack some robust flavours! π― Featuring strips of flat rice noodle stir-fried with hot basil & Thai bird's eye chilli π₯, I believe they have toned down on the spice level - more palatable to the masses! ππ» I like it very much!