Desserts

Fisher dough located @ damansara perdana
Open at noon time, 2pm, the timing is perfect for me as I get to rest a bit after I had my lunch

Ordered, green tea, chocolate and earl grey! The earl grey ice cream surprise everyone of us for the first bite! If you like donut x ice cream, this is the perfect place for you

Always a loyal fan of #insidescoop cos almost everytime I visited the branches, I discovered a new flavour and for this round, it's peanut butter jelly! Kudos to the team behind Inside Scoop to keep churning out new flavours but kinda bummed that most of their flavours now are premium flavours which an additional RM 1.50 is charged. Nonetheless, I'll still willingly pay the additional RM 3.50 (premium flavours + handmade cone) because that's most of the time, this is the most convenient way to buy myself a little dose of happiness, amidst the towering workload & stress. So, if you have not visited Inside Scoop for awhile, please make your move there and get a taste of this delish flavour!

Back to the favourite dessert place.

Love the peaceful ambiance and great plated dessert that made from scratch using all natural ingredients.

Red wine poached pear with chrysanthemum ice cream is so elegant yet delicious. With the spices that added in the poaching liquid, it add extra warm flavor to the dessert. Pairing with chrysanthemum ice cream to clear the palate and the granola do add some crunch to it.

Mango lychee ice cream slice with fruit salsa. A very refreshing dessert that make your palate dancing. Especially love the mango pineapple salsa with mint that add another layer of freshness to the dessert, best to enjoy with Malaysia weather.

Last but not least Belgium hot chocolate with rose, do give a try if you love rose drink. This will not let you down.

Recognisable by its white walls, Miru makes a wonderful locale to take the girls for delightful Shibuya toasts and long conversations. Don't miss the classic Shibuya Honey Toast (RM16). Much like a Japanese reincarnation of pancakes, the thick, fluffy toast is drizzled with honey and topped with vanilla ice cream. Perfectly portioned in ready-to-eat pieces, the toast is good shared between two to three people, be it for teatime or sweet supper cravings. The Chocolate Strawberry Shibuya Toast (RM18) also tempts with lots of strawberries atop a lavish Belgian chocolate-coated toast.
Avg Price: RM25
Photo by Burpple Tastemaker Tracey Wong

One of the newest additions to Softsrve's menu, the After Dinner (RM17) features rich chocolate and salted caramel ice cream, layered with all sorts of sweet treats like raspberry crunch and chocolate brownie bites. The caramel sauce comes in a loaded plastic syringe — fun!

#stressrelief #icecream #waffles

It has 5 type of chocolate in a single cake. Yummm 😋 But sooo sweet 🤪 Good for sugar craving days. 💖💖💖

The very long q stall at happy mansion that attract the customer by their cendol and small bite.

A very generous portion of red bean for my cendol. Perfect for the very hot afternoon. They do sell meesiam, nasi lemak, Nyonya kuih and some traditional bun. Very nostalgic stall.

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#hungryhungrymonster #burpple #xiaobycrustz #projectcafehoppingkl

Always serving decent waffle around the PJ neighborhood, the new waffle from fluffed is a charcoal waffle topped with roasted walnut, kinako powder, Japanese mochi, oolong ice cream and finally drizzle over some kuromutsu (black sugar syrup).

The waffle is light and crispy however I do prefer a stronger taste for the oolong ice cream.

Gather the girls and celebrate singlehood over ice cream at P.S. Tokyo! Spaciously laid out with bare concrete walls and tall windows that let in plenty of sunlight, this industrial chic spot is a great place for day-time hangouts. Catch up on all the latest in each other's lives over P.S. Tokyo's famous Matcha and Hojicha Soft Serve Ice Cream (RM5.90 for small, RM9.90 for regular) — both are made using tea imported from Uji in Kyoto. If you fancy your ice cream dressed up with toppings, go for the parfaits (RM15.90 each), which are also great for sharing!