Crispy
Featuring Patisserie G (Millenia Walk), Dong Po Colonial Cafe, DanielFoodDiary.com
Nicholas Lau
Crispy flaky matcha chocolate croissant with mochi and red bean within. Quite super when eaten warm.
http://danielfooddiary.com/2015/05/26/matchadesserts
Here's the science behind it =
Light caramel glaze + choux puffs + chantilly cream + sable biscuit base
Here's what I felt when I ate it =
🎉🎉👯👯🎉🎉
Marshmallow Cream in a crisp, flaky pastry. Not your traditional Cream Horn, but still satisfied the sweet tooth in me!
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