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@fullertonhotelsg @fullertonbayhotelsg is back with their Special Afternoon Tea set, 𝙏𝙚𝙖𝙩𝙞𝙢𝙚 𝙄𝙣 𝙋𝙖𝙧𝙞𝙨 ✨.

Specially curated by Executive Pastry Chef Siddharth Prabhu, this dainty French-themed set will transport you to the timelessly romantic City of Lights💕. Paired with coffee, tea and even a bottle of champagne for a splendid tea-time experience🥂.

You can expect the following:

𝙎𝙖𝙫𝙤𝙪𝙧𝙮
💫Dill-marinated Salmon Tartare, Salmon Roe, Mini Choux
💫Tiger Prawn Mini Éclair, Boursin Cheese
💫Sainte-Maure de Touraine Cheese, Caramelised Onion, Crisp Bayonne Ham
💫Classic Duck Rillettes, Pistachio, Dill Pickles, Mini Bagel
💫Layered Telegraphy Cucumber-Tomato, Dill Cream Cheese, Wholemeal Bread
💫Truffle Egg-Chives Mayonnaise, Spinach Bread

𝙎𝙬𝙚𝙚𝙩𝙨
✨Canelé
✨Coffee Opera
✨Framboise Custard Choux
✨Lemon Financier
✨Tarte Au Chocolate Caramel
✨Fraise Macaron

Enjoy a lovely teatime affair with your loved ones in the comfort of home. This elegant 3-tier afternoon tea set is available for takeaway and delivery, with a discount of 10% off for self-collection orders!

Psst~ Father’s Day is just round the corner! I heard that they have curated a 𝐅𝐚𝐭𝐡𝐞𝐫’𝐬 𝐃𝐚𝐲 𝐀𝐟𝐭𝐞𝐫𝐧𝐨𝐨𝐧 𝐓𝐞𝐚 𝐬𝐞𝐭 specially for this occasion! Do check it out at @fullertonhotelsg @fullertonbayhotelsg !

💸: -

💬: Absolutely nothing to hate about them because these were 10/10, especially the grand wedding tea, passionfruit and coconut

Tablescapesg Afternoon Tea Set is refreshed with a new look and new items! Just look at the medley of sweets and savoury bites displayed, I couldn’t decide which one to start with.

Picking off some of the new savoury canapés:
* Egg Mayo and Fresh Black Truffle Sandwich
* Foie Gras Tartlet with Nectarine and Pistachio
* Sable Breton with Bresaola, Crème Fraiche and Gherkin

Before we took a bite of their new sweet treats:
* Velvet Cheese Mousse
* Almond Torte
* Mini Chocolate Hazelnut Éclairs

The items were quite substantial and it’s lovely that they include a selection of coffee and @Clipper 1872 teas to complete your Afternoon Tea experience at home.

eStore: bit.ly/3nx2OVM

Promotion:
* Order 2 sets or more and receive complimentary delivery to one location.
* For those who opt for self-collection will receive 10% off.

Allow me to introduce you to Violet Oon Singapore’s Petite Feasts that are suitable for a party size of 4-6 pax. There is a total of three different menus, with prices starting from $125 to $165 (inclusive of delivery charge), and each menu features signature dishes from the restaurants such as Ayam Pong to Dry Laksa, with all dishes packed individually during the delivery.

What I have gotten is the Petit Feast Menu 3 ($165) which comes with six dishes of Gado Gado, Ayam Buah Keluak, Daging Chabek Beef Cheek, Garam Assam Fish, Meatless Meatballs Rendang, Dry Laksa and jasmine rice. To start off the meal, enjoy the Peranakan version of salad with the gado gado of tempeh, bean curd, eggs, potatoes, lotong rice and vegetables in a thick and spicy peanut sauce before moving on to the other savoury dishes with my favourites being the ayam buah keluak made with the iconic buah keluak nut with aromatic spices, and the vegan dish of meatless meatballs rendang that consists of walnut and cheese dumplings braised in a creamy coconut cream sauce and homemade rempah. Last but not least, what’s there not to like about the restaurant’s signature Dry Laksa that pays homage to a pasta dish but still retaining the essence and ingredients of a conventional laksa.

From now till 13 June, for any order of the Petit Feast, the restaurant will be including a complementary portion of their signature Kueh Beng Kah, a dessert kueh that is vegetarian and gluten-free. There is free delivery for orders above $125 and takeaway orders get 10% off the total bill, which are available for pick-up at the National Kitchen outlet between 11:00am to 8:30pm daily.
•••••••••••••••••••
✨ Violet Oon Singapore
📍 2 Orchard Turn, ION Orchard, Unit 03-28/29, Singapore 238801
🌐 https://violetoon.com/delivery-takeaway
🍴 [Media Delivery]

Feature :
💕Plain Croissant ($4.20).
💕Kouign-Amann ($5.30)
💕Passionfruit ($8.90)
sweet passionfruit curd filling in a crispy sugar-crusted dough, topped with lemon zest.

Islandwide delivery: From $8 via online store with $30 min spend

Also available on: GrabFood, Deliveroo, Foodpanda & Whatsapp

To place order can visit this link : delivery.tiongbahrubakery.com 
Or #linkinbio on IG @tiongbahrubakery

#mediadrop

Hana($8.50)😋
Mandarin mousse, Yuzu Creme & Vanilla Sponge over sable tart then decorated with fondant flowers and mint leaf.
Distinct, creamy and citrusy.
Macchiato($4.50)☕
Shot of Espresso with foamy milky top.
Potent brew, acidity strong.
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🚩Two Bakers, Kitchen, 88 Horne Rd, Singapore 209083
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sgeats #desserts #pastries #hana #cake #twobakers #twobakerssg #cafe #sgcafe #cafesg #macchiato #coffee

What’s more luxurious than to spend an afternoon indulging in @fullertonhotelsg 𝙎𝙪𝙢𝙢𝙚𝙧 𝙎𝙥𝙚𝙘𝙞𝙖𝙡 𝘼𝙛𝙩𝙚𝙧𝙣𝙤𝙤𝙣 𝙏𝙚𝙖 in the comforts of your home? Pamper your loved ones this stay-home period with a splendid afternoon tea.

Freshly prepared and packed in an exquisite three-tier box, you can expect to find the top tier filled with sweet items, with the second tier a mixture of both sweets and savouries, followed by a savoury-filled third tier. This elegant presentation makes it perfect for gifting and sharing with loved ones as it’s bound to elevate any afternoon!
 
@fullertonhotelsg have specially curated a 𝐌𝐚𝐲-𝐞𝐱𝐜𝐥𝐮𝐬𝐢𝐯𝐞 '𝐒𝐮𝐦𝐦𝐞𝐫 𝐒𝐩𝐞𝐜𝐢𝐚𝐥' 𝐦𝐚𝐧𝐠𝐨-𝐭𝐡𝐞𝐦𝐞𝐝 𝐀𝐟𝐭𝐞𝐫𝐧𝐨𝐨𝐧 𝐓𝐞𝐚, starring both sweet and savoury items crafted using Alphonso Mangoes. Some highlights include:
😋 𝐒𝐦𝐨𝐤𝐞𝐝 𝐍𝐨𝐫𝐰𝐞𝐠𝐢𝐚𝐧 𝐒𝐚𝐥𝐦𝐨𝐧 𝐁𝐮𝐫𝐫𝐢𝐭𝐨 𝐰𝐢𝐭𝐡 𝐌𝐚𝐬𝐜𝐚𝐫𝐩𝐨𝐧𝐞 𝐂𝐡𝐞𝐞𝐬𝐞 𝐚𝐧𝐝 𝐌𝐚𝐧𝐠𝐨
😋 𝐎𝐫𝐢𝐞𝐧𝐭𝐚𝐥 𝐏𝐫𝐚𝐰𝐧 𝐒𝐚𝐥𝐚𝐝 𝐌𝐢𝐧𝐢 𝐓𝐚𝐫𝐭𝐥𝐞𝐭 𝐰𝐢𝐭𝐡 𝐌𝐚𝐧𝐠𝐨-𝐏𝐚𝐬𝐬𝐢𝐨𝐧 𝐂𝐨𝐮𝐥𝐢𝐬
😋 𝐒𝐦𝐨𝐤𝐞𝐝 𝐃𝐮𝐜𝐤 𝐰𝐢𝐭𝐡 𝐃𝐫𝐢𝐞𝐝 𝐌𝐚𝐧𝐠𝐨 𝐂𝐡𝐮𝐭𝐧𝐞𝐲 𝐢𝐧 𝐒𝐞𝐬𝐚𝐦𝐞 𝐂𝐨𝐧𝐞
🍬 𝐌𝐚𝐧𝐠𝐨 𝐓𝐚𝐧𝐠𝐨 𝐁𝐚𝐧𝐚𝐧𝐚 𝐏𝐚𝐬𝐬𝐢𝐨𝐧 𝐂𝐚𝐤𝐞
🍬 𝐒𝐢𝐜𝐢𝐥𝐲 𝐏𝐢𝐬𝐭𝐚𝐜𝐡𝐢𝐨 𝐌𝐚𝐧𝐠𝐨 𝐌𝐚𝐬𝐜𝐚𝐫𝐩𝐨𝐧𝐞
🍬 𝐀𝐥𝐦𝐨𝐧𝐝 𝐑𝐚𝐬𝐩𝐛𝐞𝐫𝐫𝐲 𝐅𝐫𝐚𝐧𝐠𝐢𝐩𝐚𝐧𝐞 𝐌𝐚𝐧𝐠𝐨 𝐓𝐚𝐫𝐭

With the beautiful incorporation of Alphonso Mangoes in the menu items, @fullertonhotelsg has truly curated a refreshing and delightful Afternoon Tea for one to enjoy at home.

Fret not if you’ve missed their May-exclusive as @fullertonhotelsg is kicking off their 𝐉𝐮𝐧𝐞-𝐞𝐱𝐜𝐥𝐮𝐬𝐢𝐯𝐞 soon! Be prepared to be transported to the timelessly romantic City of Lights with dainty French-inspired patisserie this coming June! Hurry bookmark this and keep a lookout for it!

A citrus fruit tart to complement the other chocolate option I got, this was a choice I didn’t regret. Imagine an ordinary looking lemon tart with its looks elevated and made more sophisticated with gold flakes and whatnot. Presentation by d9 for a lemon tart is once again infallible. Though the meringue was so soft that the biscuit broke it (as pictured), I really am not complaining. Flavour? Not disappointed at all. The lemon curd was soft and tangy. The meringue not too sweet at all. Homemade crust melts in your mouth together with the lemon curd. Absolutely loved this.
Rate:🌟🌟🌟🌟🌟

Always intrigued at how beautiful d9 cakery makes their sliced cakes. They’re beautiful, and taste even better. This royal hazel slice was decadent and rich with its luxurious Gianduja chocolate. The crispy feuilletine gave a great crunch at the bottom, balancing out the overall rich sweetness the cake offered. The gold finish on the top chocolate piece elevated the aesthetic of this cake - making the cake too beautiful to want to eat!
On a related note, the flavours of this cake reminded me of Rive Gauche Patisserie’s Guanaja cake. And in their own right, I think both are delicious.
Rate:🌟🌟🌟🌟🌟

The only food that instant lift up my mood when I see it; look is 100%; taste quite good, buttery taste; but felt a tad dry and sweet..

Al-dente pasta tossed in thick & flavorful squid ink sauce; with fresh mussels, prawn & salmon roe; simple yet with robust flavorful..

Meat is very tender and fell off the bone; well-marinated; on top of a bed of smooth mashed potatoes; crunchy french beans & carrot; love the sweet red wine sauce at the side..