[CLOSED] NOM

Taking over Feast digs is NOM, a new locale for fusion Malaysian food. Expect plenty East meets West eats like the Fettucine with Ayam Percik (RM22.50) and NOM Nasi Lemak Goreng (RM18.50), a scrumptious fried version of fragrant nasi lemak. You can also customise a Personal Pizza (from RM18.50) — choose between NOM’s Signature or whole wheat dough, as well as your preferred crust type — thin or crusty. To finish, treat yourself to the S’Mores Pizza (RM24), baked to crisp perfection and topped with pillowy marshmallows and chocolate hazelnut praline. Need we say NOM?
Avg price: RM25

Nom, nom, noming this plate of Fried Nasi Lemak (RM18.50) with a side of crispy chicken drumstick, topped with a fried egg, ready to ooze its golden goodness at Nom, Bangsar. When delicate coconut milk, bold turmeric flavours and crunchy fried ground nuts come together, it’s a glorious thing.