50 Nanyang Avenue
Level B4 South Spine
Singapore 639798

(open in Google Maps)

Friday:
07:00am - 09:00pm

Saturday:
07:00am - 03:00pm

Sunday:
Closed

Monday:
07:00am - 09:00pm

Tuesday:
07:00am - 09:00pm

Wednesday:
07:00am - 09:00pm

Thursday:
07:00am - 09:00pm

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Reviews

From the Burpple community

The smoked duck is highly recommended. There are cold and hot toppings, their veggies are very fresh and crunchy. It’s located at the upper deck (aircon area) of Koufu. Usually 4 toppings with mixed base (half brown rice half lettuce) is around $6-7.

Simple, no-frills fare. Disappointed that the dishes are cold though, even the curry.

1 Like

This is my favourite food from NTU Koufu, featuring the yummiest ngo hiang, fried rice, fried egg and fried fish! Lacking the greens but that’s okay 😊

2 Likes

The Hotplate Chicken Fuyong. With at least 4-5 slices of fried chicken and refillable miso soup, this dish will leave you full and satisifed. The fluffy omelette is doused in a savoury and slightly starchy sauce that goes well with rice. Pair it with a generous sprinkle of chilli flakes for a kick. 

Read more: https://www.misstamchiak.com/ntu-food-guide/

2 Likes

Noodle + minced pork will always attract my attention 😍 This is gonna be my new fav meal in NTU Koufu haha! The chilli is too spicy to handle tho 😭

2 Likes

$4 plus] • It's been a while since I had lunch at Koufu and I was so eager to try out the pasta stall! Interesting concept, I got to choose my toppings & pasta base. My order was: cream pasta, with smoked duck breast, mushrooms and a sous vide egg. I would say that it's worth the try for its price, and personally I'll go back to try different pasta base! 😉Rating 3.5/5 #WorthIt #NTUFoodCritics

2 Likes
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