Zhup Zhup

I tried the Build Your Own Prawn Noodle and was pleasantly surprised. The broth was the star of the show—rich, flavorful, and deeply satisfying. It had just the right balance of sweetness and umami, making every sip comforting and addictive. The ability to customize the ingredients was a nice touch, allowing me to tailor the bowl to my preferences. Overall, a hearty, delicious meal that I’d happily order again. Highly recommended for prawn noodle lovers!

Ngoh Hiang is a must try too! Crispy on the outside

Extremely flavourful and rich, super generous with the ingredients as well. I love how even though the broth was the star of the show, it didn't overpower the other ingredients

Tried the Signature Build Your Own Bowl at Zhup Zhup Singapore with beef, pork, and century egg. What stood out was how the rich, umami-packed prawn broth perfectly complemented the tender pork and beef, enhancing their flavors rather than overpowering them. The century egg added an interesting depth to the bowl. Fresh ingredients and generous portions made it a satisfying meal. A must-try for anyone craving a hearty, flavorful prawn noodle experience!

Visited Zhup Zhup with my mum during lunch time. This is my second time here. Came back to try their claypot Hokkien mee.

The prawn noodles were a real highlight. The broth was deep and packed with flavour. seriously impressive. The prawns were super fresh, and the noodles had a great bouncy bite to them.

We gave the ngoh hiang a try and were really impressed. It had a satisfying crunch on the outside and was nice and juicy inside. The dipping sauce brought everything together really well.

Their prawn noodles is very gao and savoury, definitely keeps us coming back for more. Fresh and huge portion of noodles.

Went for dinner and ordered hokkien mee and the claypot prawn noodle. Portion was very generous, prawns and clams were fresh. The pork ribs were also tender. Highly recommended and worth the price tag.