4 Jalan Tampang
Singapore 758948

(open in Google Maps)

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

11:00am - 10:00pm

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From the Burpple community

The claypot rice was pretty nice, though not mindblowing. The pieces of in-bone chicken were tender and soft, and the flavour reminded me of my fav sesame oil chicken from clementi 448. The leaner chicken breast pieces weren’t as tender, but not dry either. The rice was decent, with crunchy burnt bits below. Could have been more fragrant tho, there’s a lack of the sesame oil smell. Lap cheong was of good quality! Not the lousier tasting cheap kind. They gave a reasonable amount of veg too! Overall it’s rather decent - tho not the best I’ve had, but still quite satisfying :)

They should call themselves sembawang san lou beehoon because this outshines their claypot rice by a lot. The beehoon has a nice char on top, which means u get some smokey wokhei flavours. Inside that blanket of beehoon you get piping hot eggs, prawns that were crunchy, rather decently tender pork slices and veg. It’s a sauce-less beehoon but the beehoon inside is so moist and tasty. We were really satisfied with this!

My bf likes this more compared to the nearby white restaurant’s baimifen, which he really enjoys, so that says a lot. For me I like both, they are different but both delicious so it’s unfair to compare. This one brings heavier flavours and is more salty, catered for those who r more 重口味, while white restaurant’s is also flavourful but more clean-tasting, feels less artery-clogging :p

Definitely would return for this! Will try their other zichar stuff since this was so nicely done.

The San Lou Bee Hoon (known as Chao Ta Bee Hoon to some) has a very nice crispy top, with a decently moist and springy layer of noodles. Those who love pork lard will definitely love this dish — we tasted a good amount of pork lard in the noodles as well!

Don’t be fooled by the image — there’s a good amount of vegetables and seafood hidden beneath this gorgeous bed of noodles 😍

At only $9.50 nett, this dish is well worth it for two!

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Recently been seeing Instagram sponsored posts recommending the sbw claypot rice, that marketed it as being cooked from scratch, etc. However, after trying out the dish for myself, would say that its 100% not worth it, even though the dish was very affordable ($18 for large).

Claypot rice did not have any claypot fragrance at all, and the meat was dry, tough, and older than the whole estate of Sembawang. The only saving grace was the 锅巴, which i will give some credits to since it was very crispy and shiok.

Ordered other side dishes such as the San Lou Mi Fen (very oily, and unauthentic to the original JB version), Spinach with Eggs (meh) and Minced Meat Tofu (please dont order this). Overall, would not revisit.

Tried the claypot rice the first time we came and it was pretty normal, nothing to rave about. Definitely can find better ones out there!

Came back for their other signatures because I always wanted to try San Lou Bee Hoon. It’s not too bad but pretty dry and oily. It’s not packed with ingredients like others have said but I guess can’t complain much for $5.80.
Their garlic crispy chicken was average as well but definitely not worth $12.80 for that few pieces of chicken. It’s very oily also.

Overall, definitely not worth travelling down for but at Sembawang where there’s nothing much to eat, I guess we can’t be too picky about food.

Tried all that I want to try so I definitely won’t come back again.

P.S. their chilli packs a punch though

Feature their Siganture dishes:
💕Claypot rice.
Its still nicer if we eat it on the spot, but still very decent claypot rice.
It has a lot ingredients like chicken, Taiwanese sausage, pakchoy and salted fish.
Only don't have the edge of char rice because takeaway.
💰$18.8 for medium.
💕Hakka Crispy pork.
💕San Lou Bee Hoon.
San Lou Bee Hoon with generous ingredients with slightly char and smokiness.
Its pretty good 😋.
💰$7.8 for small.

To place order, can visit this link
With delivery fee depend on location.

📍Sembawang Traditional Claypot rice
4 Jalan Tampang.