It's near impossible to find in Singapore a food business that opens only two days a week. Yuan yang is a great idea because both shrimps and char siew are well liked. This was nice but nothing special. Why no chilli sia.
It's near impossible to find in Singapore a food business that opens only two days a week. This skin was ordinary but the filling was thick and sumptuous.
It's near impossible to find in Singapore a food business that opens only two days a week. This porridge was quite light but I was okay with it.
It's near impossible to find in Singapore a food business that opens only two days a week. Their carrot cakes were mediocre. It's the more atas pan-fried variety, but were bland and mushy.
It's near impossible to find in Singapore a food business that opens only two days a week. This was swimming in the porky oil, making it delicious, but it's kinda overpriced.
It's near impossible to find in Singapore a food business that opens only two days a week. They call this crab but it's more accurately crab roe. The flavour was nice but it's subtle so you'll have to eat slowly to experience it.
All these for only $45.70, very affordable 👍🏻
My favourite are the first few pics - rice pastry (mochi-like) w assorted filling, fried yam puff w char siew filling, steamed spicy dumpling 🥟🌶 fried sesame mochi balls w red bean paste and fried mango banana prawn fritters 🥭🍌🍤
$52 for all these (+ 1 more plate of CCF)
My fav (top row): 咸水角 Ham Sui Gok (chewy crispy skin with char siew & assorted filling) and 燕饺子 🥟 Swallow dumplings (spicy)
The fried yam puff, fried sesame balls with red bean paste, scallop dumplings and mango banana prawn fritters are yummy too!
They’re only opened on weekends and some public holidays from 7am till sold out. Do call/message 81114950 to check. My fav here are: 咸水角 Ham Sui Gok (chewy crispy skin with char siew & assorted filling) and 燕饺子 🥟 Swallow dumplings (spicy). The fried sesame balls with red bean, scallop dumplings, mango banana prawn fritters and fried yam puff are yummy too!
Only cost $49 for 5 pax!
At Shi Wei Xian HongKong Tim Sum, located inside a coffeeshop along Aljunied Avenue 2, a basket of dim sum starts from $3 here. Apparently the stall still handmade their dim sum and they are only open on weekends.
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Find out more at https://www.sgfoodonfoot.com/2018/11/shi-wei-xian-hongkong-tim-sum-aljunied.html
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Shi Wei Xian HongKong Tim Sum
Blk 119 Aljunied Avenue 2
#01-06
Singapore 380119
Tel: +65 81114950
Nearest MRT: Aljunied (EW Line), Paya Lebar (CC Line, EW Line)
Opening Hours:
Sat-Sun: 7am - 5pm
$51 for 5 pax and we’re so full and satisfied! 😋 Love the 减水饺, red bean fritters, scallop dumplings, mango prawn fritters and the yam char siew fritters!
Father’s Day dim sum breakfast at the usual 食为先香港点心 with my in laws 🥢😋
$50+ for the 5 of us, super filling and satisfying
Impromptu breakfast out with family (because the weather was hazy and I can't go on my Sunday weekly cycling adventure hehe), which turned out to be my treat for the family lol. The go-to place for dim sum near house since it is cheap and of decent quality (ho Kee Pau and 126 dimsum is more expensive and not super wow as well)!. The pan fried carrot cake here wasn't v nice though, too much flour! The other items were alright! 8 dishes for $25+ in total! #burpple #burpplesg #shiweixian #shiweixianhongkongdimsum
At our favourite dim sum place for breakfast with my in laws. 🤤 Very affordable at $55+ for the 5 of us. And ate till very full.
Cheap and good dim sum. They only open on weekend from 7am onwards. They will close till they finish. Meant for early birds.
Cheap and good dim sum. Forget about 126! They only open on weekend. I've spent $30.60 for 10 dishes.
Resisted the urge to order any fried food too! Almost 20mins wait on a busy Sunday morning. And it is v stressful ordering/waiting for orders here when you keep hearing the lady boss SCREAM at her employees every other minute 😐 (urm reminds me of my horror internship job where I got screamed at by the crazy supervisor everyday for 10 weeks). But besides this 'scary' ordering experience, the food is good and affordable! I love the braised chicken and mushroom rice here! Left dishes $3.2 each. right dishes $3.5 each. No extra charge for takeaway #burpple #burpplesg #shiweixiandimsum #food #foodiesg #sgfoodie #whati8today #8dayseat #vscofoodie #iweeklyfood #foodporn #foodstagram #vscofood #foodphotography #sgmakan #sgmakandiary #sgfoodstagram #singaporeeats #exploresingaporeeats #exploresg #whatsgoodhere #sgfoodie
