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Reviews

From the Burpple community

Discovered a new dim sum stall to frequent - Tiong Bahru Pau & Snack !

Have walked past this stall many times, but finally deciding to try it today! The queue for this stall is always long! What I like about this dim sum stall is that the items are sold per piece, and not in a fixed set of 3 or 4 quantity. So if you are dining alone or in small groups, this is the best dim sum stall as you can order just one or two pieces instead of the standard pieces!

Here is what we ordered:
-Char Siew Pau ($1.30): Very soft and fluffy! Seems like the char siew pau is the popular item here
-Lo Mai Gai ($2.20): This is so good!! Is not the usual frozen steamed white minced chicken lomaikai kind, but the real chicken chunks kind. Good that the lomaikai was not the dry dry kind. This is my top favourite item here!
-Egg Tart ($1.40): Flaky buttery crust with smooth egg custard!
-Carrot Cake ($1.40): This carrot cake has lapcheong bits in it too!
-Fried Prawn Roll ($1.20)
-Yam Ball ($1.40)
-Char Siew Sou ($1.40): Though I will love this but it ended up being my least favourite item as it was kinda dry

Location: Blk 252 Jurong East St 24, 01-107 600252. They are just beside the Yuhua Village Market and Food Centre!

Forgot the price but most of the dishes are reasonably priced.

Too lazy to give detailed review of all

Fried carrot cake: 3.8/5
Char Siew Bao: 3/5
Sesame ball (red bean paste): 2.5/5
Yam Puff: 4/5
Egg tart: 3.8/5

1 Like

I really don't see why they're so popular, I guess dimsum is just very popular with people in this area. The dimsum stall beside joo siah bkt is also always packed for no good reason

Chee Cheong fun and egg tarts were decent, I didn't eat the fried stuff.

1 Like

Very average

1 Like

Dim Sum feast at Tiong Bahru Pau
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Location: Tiong Bahru Pau & Snack, Jurong East Street 24, #01-07, Singapore 600252

Huge selection of dim sum at highly affordable price. One of my favourite got to be their porridge priced at $1.50 and was very flavourful with generous ingredient , chicken feet was braised really well and soft which was one of my hit and i will reorder that. Moving to char siew bao it is not the best, can skip that.. but saw that many actually got the big bao which probably would be a more popular choice. Long queue will be expected on weekends. This dim sum place is worth a try if around the area!

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