Price: $2.60 (ice)
Always craving for their yuan yang c peng especially under such hot weather. It is silky smooth and not overly sweet. Never enough for one.
Healthy options for lunch and low carbs intake. Noodles come with herbal soup which taste sweet and not oily. Suitable for both vegan and non-vegan 👍
Bet u will like here too; but don’t come here during the weekend morning haha - Long queue and table-waiting to be expected
.
.
Roasted Angus Beef Rib Eye served with smooth & tangy Blue Cheese Sauce. The sauce pairs perfectly with a hearty cut of steak.
.
.
#PocolocoSG #italianfoodsg
#italiansg #sgitalian #eeeeeats #sgfoodporn #foodsg #instasg #singaporefood #exploresingapore #whati8today #sgfoodies #sgeats #sgfoodtrend #foodiesg #foodpornsg #eatoutsg #sgdining #sgrestaurant #yoursingapore #singaporeinsiders #burpple #eatbooksg #exploresingaporeeats #sgfooddiary #chopesg
Opened early this year at Westgate, NY Night Market will soon have a second outlet at the heart of Orchard Road. Pictured is the Tianjin Jjamppong, which on first glance might not look that much but upon your first slurp of the broth, you can immediately feel the heat at the front and back of your tongue. This seafood noodle dish is not one to be trifled with as the spice hits you throughout the meal but oddly enough you will still keep going back for more. Perhaps we all like to be tortured but there’s just something in the broth and fresh seafood that makes it appetizing.
_________________
NY Night Market
Address: 3, Gateway Drive, Westgate Shopping Mall, Unit 01-08, Singapore 608532
Met expectations. Pretty Decent Soft Shell Crab that was tasty and crisp even before dipping into the sweet homemade Thai chili sauce. ($6.80)
We also had the pho with all 3 - beef slices, briskets and meatballs. Contrary to most reviews here, the briskets were the kind of soft tenderness that had close to zero resistance. Simply press on it and the meat falls apart. The beef portions were also acceptable. ($10.80)
Don't get the Vietnamese pancake though, for $11+, it is quite underwhelming.
My fav thing at Enaq is the unbeatable cheese mushroom prata but had a strong craving for rice so I went for the Nasi goreng. It was not too bad, had a tomato-ish taste & sweet, but slightly oily which is alright for fried rice I guess. This is another item I will consider when my next round to Enaq.
On our special menu: Pan Seared Cod Fish in Acqua Pazza Sauce
.
.
Succulent white fish with a cripsy skin, poached in a lightly herbed broth & accompanied by a generous serving of clams! Swing by for lunch today!
.
.
#PocolocoSG #italianfoodsg
#italiansg #sgitalian #eeeeeats #sgfoodporn #foodsg #instasg #singaporefood #exploresingapore #whati8today #sgfoodies #sgeats #sgfoodtrend #foodiesg #foodpornsg #eatoutsg #sgdining #sgrestaurant #yoursingapore #singaporeinsiders #burpple #eatbooksg #exploresingaporeeats #sgfooddiary #chopesg
Located at Food Republic at the basement of Westgate, it offers both udon and soba at affordable prices! 🤩 Make sure you get this bowl of soba with Japanese taupok coz the taupok were just SO SWEET! 🤤🤤 (PS you get to pick your tempura too!)
—
#burpple #instafood #foodstagram #sgeats #sgfood #soba #japanesefood #stfoodtrending #exploresingapore #visitsingapore #foodrepublic #foodcourt #tslmakan #foodkinggood #tempurafuji #tempurafujisg #eatmoresg #foodinsing #melmeleatsjurongeast
The army stew ($12.90++/pax) is flavourful enough and the first batch is chocked full of ingredients like marinated chicken, chicken sausage, luncheon meat, cheese ball, Korean fish cakes, shiitake mushrooms, enoki mushrooms, tofu, tteokbokki, leek, cabbage, kimchi, baked beans and a slice of cheese. And to make things better, this comforting bowl of soup is surrounded by a huge ring of cheese! It’s a mix of mozzarella and cheddar cheese, and the first few times I went it was really gooey and cheese pulley, but it was pretty watery on my most recent visit (hopefully it’s a one-off thing). But only certain ingredients (ramen, sausages, luncheon meat, cheese ball, tofu, kimchi and enoki mushrooms) are refillable so it might get a bit boring after a while. Overall, a good place to hang out (provided they aren’t busy and don’t chase you out after 90 min) and pig out (on the free flow side dishes which are self-help so don’t worry about waiters judging you for refilling 10X) 🐽🐽
Our pizza oven is now residing in the Jurong East outlet where we make our own craft beer too.
.
.
#PocolocoSG #italianfoodsg
#italiansg #sgitalian #eeeeeats #sgfoodporn #foodsg #instasg #singaporefood #exploresingapore #whati8today #sgfoodies #sgeats #sgfoodtrend #foodiesg #foodpornsg #eatoutsg #sgdining #sgrestaurant #yoursingapore #singaporeinsiders #burpple #eatbooksg #exploresingaporeeats #sgfooddiary #chopesg
craving for tasty and fulfilling carbs? try these Ppongs at Nipong Naepong! the korean noodles look like spaghetti pasta but the texture of these noodles are surprisingly QQ & chewy instead! ordered the seafood with mozzarella cheese and vongole version of the Ppongs and both tasted really good! 😋 will definitely be back for more!
