Wine Kaki (TTDI)

The casual atmosphere at Wine Kaki sets the mood for a laidback night, bolstered by their bottles of wine from all over the world. Get a few friends or colleagues to come around after dinner and clink your glasses to celebrate the end of a long day at work! Wine (from RM99) is only sold by the bottle, but these are well-worth their prices, typically lower than the usual rate at restaurants. Be sure to seek the expertise of servers as they stand by to bring you their best bottles off the shelves, from light, aromatic rosés to full-bodied Ser Lapo (Chianti wine). Also order some bar snacks to share, as recommended by founder Chew. The Cured Duck Breast (RM25) and charcoal-cooked Quail Eggs (RM8) are delicious pops of savoury flavours that pair well with the wines.
Avg price per person: RM60
Photo by Burppler Trisha Toh

If you’ve been dying for a bar where you can drink and be super casual in singlets, save this place on your list! Total judgement-free and easily one of the best casual wine bars in KL thanks to their extensive, ever-evolving wine list full of red, whites and other alcoholic beverages scrawled across the dining room. The service is impeccable, with knowledgeable servers and founders who have been in the industry for decades. Note that wines are sold by the bottle (highly encouraged to as all bottles are priced lower than what you would usually get in restaurants). Call on your vino-loving friends to share a bottle and settle in for some ‘share-style’ food too as recommended by one of the founders, Chew.