8picure

The thin noodles used was definitely a great choice since every strand seems it soaked up the umami flavor. The raw prawns were really sweet and fresh, topped with crunchy roes. The dish paired with a glass of Masciarelli Linea Classica Trebbino which help to elevate the overall taste.
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Chef’s Signature Red Prawn Pasta at S$26.
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Read on foodgem.sg/food/italian/8picure
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Where to dine?
8picure
428 River Valley Rd, 01-04, Singapore 248327
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Thanks @desertingbeauty for the review.