From Master Prata Express
Simply like the thinly cut onion inside the crispy prata.
Not bad indeed.

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From Peppercorn Mala Hotpot
皮蛋豆腐
Solid portion of appetiser, main flavours come from the chilli oil stir fried garlic, spring onions, peppercorns & sesame seeds.
Highly recommended.

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From Peppercorn Mala Hotpot Wok fire
鱼香肉丝 饭
Full flavour Sichuan style of the savoury meat strips.
Really goes well with the fluffy rice.
Highly recommended.

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From Peppercorn Mala Hotpot
扬州炒饭
A pleasant plate of Chinese style fried rice.
Not bad indeed.

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From Spizza
Homemade apple tart with vanilla ice cream
Indulgence indeed

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From Spizza
Crispy chicken drumlets & mid wings
With arrabbiata dip & truffle mayo dip

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From Spizza
Tomato, mozzarella, smoked duck meat, mixed capsicum, button mushrooms, barbecue sauce
Not bad at all

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From Spizza
Tomato, mozzarella, cooked ham, pineapple
One of the sweeter pizza

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From Old Tiong Bahru Bak Kut Teh
鱼片肉骨茶
Enjoyed a bowl of comfort food.
Served bubbling, aftertaste is a hint of collagen.

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From Ya Kun Kaya Toast (Beach Road)
Survivor juice for casually meet up.

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From Penny University
Include poached eggs, whipped Greek yoghurt, Moroccan harissa, oregano, sourdough.
Quite enjoyable.

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