Potato skins baked until golden brown, topped w sour cream, bacon, chives & cheese. Couldn’t really taste the sour cream & this dish was really oily! Also didn’t expect it to only be 5 pieces........ the potato skins were slightly burnt as well, so all we could taste is the charred potato skins & the cheese, would not pay $8 for this!
This just tasted like nachos & cheese that u could get at a supermarket.......... we would recommend trying their other sides instead!
Savoury pork chops coated in buttermilk biscuit, paired w housemade coleslaw. We felt this dish was really disappointing. Although they were quite generous w the pork (3 average sized pieces), we felt that the pork tasted really bland & dry. It wasn’t served w any sauce (except chilli or ketchup if u ask) so we would have liked it if it was more seasoned. Nothing special about the coleslaw as well. V underwhelming dish, we would recommend the charcoal grilled chicken or the ribeye instead!
Tender whole chicken leg w crispy sweet skin, served with salad & a choice of creamy seafood sauce or garlic chilli. We were actually really impressed by how tender the chicken was! It was nicely charred & evenly cooked as well. We opted for the garlic chilli sauce & we really enjoyed it bc it tasted like the kind of sauce u would get in thai salads (slightly tangy but really refreshing) so it goes really well v the heavy chicken! Salad was good too, they were v generous w the sesame sauce, which we loved. Worth a try, especially w the 1 for 1!
We really enjoyed this! Rice was really fragrant w a slight mala flavour. Pork chop was also thick & well-cooked, but it’s not as tender as DTF’s (but at this price point, we can’t complain). Overall, we prefer this over the XO fried rice & we feel like it’s really worth a try if u come during non-peak hours! So affordable and so good 👍🏼
Waited 45 minutes for this on a Friday night! But this was some pretty good fried rice! They were really generous w the pork chop & it was very well-seasoned & fried nicely. The tobiko also added a nice crunch to the dish, but we had to top up $1 for that. The rice had the right amount of wok-hey taste as well! Although we wouldn’t say this tastes exactly like DTF like what the other reviews say, we would say this is pretty darn close + it’s so affordable. Not sure if we would queue 45 minutes for this tho 😟
We got 12 pcs in total (chocolate, oreo, walnut, cranberry) & the boss even gave us one extra free which was his special flavour of the day (orange almond chocolate chip) so we essentially got 13 muffins for $12! We queued for about 30 mins on a Saturday morning bc we had to wait for the muffins to bake (but this just means that their muffins are fresh out of the oven when we buy them) & the boss even gave out a free muffin to us to try while we were queuing! Taste wise, the muffins were really good! It was slightly burnt & crispy on the outside & soft & buttery on the inside (just the way we like it). One of the best muffins we’ve tried so far & it’s so affordable! Would definitely be back for more!!!! 🤤🤤🤤
Original battered pacific dory, served with fries, garden green salad tossed in a balsamic dressing and homemade tartar sauce. We actually upgraded our fries to truffle fries so we paid an extra ($2). Overall, we were really satisfied! Portion was super huge and the batter was thick (but not too thick) & very crispy! I usually take awhile to finish my food & the fish remained crispy till the last bite 🤩 The balsamic dressing on the salad was good for non-veggie eaters like me! Gobbled the whole salad up! Only thing is that the fries didn’t have much of the truffle taste so we wouldn’t recommend upgrading the fries to truffle fries, other than that, we would totally come here again for the fish!
Buttercream poached pork ribs drizzled with pesto mayo, served w grilled corn, broccoli, tomatoes, onion and pickled beetroot. Very aesthetic dish! The pork ribs were super tender & flavourful & it came right off the bone! Mash was nice & buttery too. However, we felt like the portion of the pork was a bit small. Nothing special about the veggies too so it was just v little pork & a whole lot of veggies, which was abit disappointing. Although the pork was good, it wasn’t v worth (even w the 1 for 1).
We bought 0.5kg of their pulut hitam cake & we loved it! It’s basically vanilla sponge w pulut hitam infused cream, so there were bits of black glutinous rice inside the sponge & the cream (which had a rich coconut flavour), which gave it a good crunch. There was also a thicker layer of pulut hitam on top so the texture & flavours were just delightful! The ratios of the cream to the sponge cake was just nice & I’m usually not a cream person (I don’t like it when cakes have too much cream) but I loved the cream in this cake bc it was so coconut-y & it just melts in your mouth. We think their pulut hitam cake is their best so far & for the price, it’s really affordable! Pulut hitam in cake form....... what’s not to love! 🤩
Got this at a discount so it was $2.90. Vanilla sponge cake topped w mangos & passionfruit cream. I would definitely say this was more on the sour side & it was more tangy compared to the other 2 cakes but it was quite refreshing & it wasn’t too sweet!
Bought this at a discount so I got it for $2.70. However we were really disappointed bc the pandan flavour was really mild & the cake gave a v grainy aftertaste (I find that all their cakes are like that). There were bits of desiccated coconut but that’s about it. Would not recommend :(
