You’ll get, the full works.
Eggs any style, chunks of maple bacon, one massive chicken cheese sausage, sautéed spinach & shimeijis, crisp hashbrown and sourdough toast.
Newly opened within The Yards at Joo Chiat, this hidden gem is definitely pleasing their neighbours with a decent selection of an all day brunch menu.

#FTrecommends

This Italian joint, equally well known for their pizzas and this shiny number to for a sweet finish to your meal.
Layered with thicc creamy mascarpone and sweetened Sicilian pistachio paste, I loved that they retained the coffee soak within those lady finger sponges instead of removing the caffeine element entirely.
I always have one after my meal here and another one to-go.
14bucks/serve
#FTrecommends

Dessert last night was @habibisansg Truffle Brie & Salami Box and @ohmakgua Assorted Kuehs!
100% will order both again!
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Habibi-san! Truffle Brie & Salami 56bucks
Brie generously schmeared with creamy truffle paste, spicy Hungarian salami, truffle salami, Fig Sumac Balsamic Jam.
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Oh Mak Gua’s Mini Combo Box 25bucks
Kueh Salat, Kueh Bingka, Kueh Lapis Sagu, Kueh Kosui, Kueh Putugal (filled with bananas)
#FTrecommends

Grilled Fremantle Octopus served with a roasted macadamia tahini that goes perfectly with that squeeze of lime.
Splendidly simple. Crazy delicious.
23bucks/serve

Popped in for a late lunch at 3pm one weekday afternoon, enjoyed that it wasn’t crowded and thankful that the oil they used was clean; didn’t leave a rancid oil aftertaste (like I’ve read in countless other reviews).
Serving size was generous, each set comes with a mini Chawanmushi, Tempura (2 Ebi, 1 Fish, shiitake mushroom, enoki mushroom, pumpkin, corn, asparagus, eggplant), Rice and Miso Soup which I swapped out for a bowl of Udon soup.
I bastardize my tempura with mayonnaise, unsure what the Japanese folks will think of that, but it’s just how I roll.
15.9bucks/Mixed Tempura Set
#FTrecommends

Probably my favourite one of the lot!
Decided not to have the whole baby cauliflower because we’ve heard it was underwhelming, so being an avid lover of cauliflower myself, I couldn’t let this one slip by. Fluffy tender Pita stuffed generously with roasted cauliflower florets, their housemade tahini, tomato salsa and and some chopped chilis for extra heat. Delicious.

White Pita $16
Cauliflower, tahini, tomato salsa, chilli, spring onion
#FTrecommends

Extra extra tender short rib chunky stew. Would’ve ordered this inside a Pita in the future.

Intimate (Out of the Pita) $24
Beef short rib & root veg stew, tahini, chickpeas, tomatoes, chilies, raw onions

This one was definitely a heavy-weight, stuffed to the brim with huge cucumber pickles and aioli. The crisp cheese adding a nice texture and much needed savoury kick.
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Folded Cheeseburger Pita $22
Tomato, soured cream, aioli, pickles, fried egg

; Miznon @ Stanley

Favourite items there, easily, were their fluffy Pita Breads and housemade Tahini sauce.
We arrived relatively late on a Monday night (8pm) so majority of the original items we’ve wanted to try were sold out, but we’re lucky enough to have still snagged these few Pitas.
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Minute Steak Pita $19
Tahini, chilli, tomatoes, pickles, onions

RUN OVER POTATO $11 Butter, EVOO, Soured Cream, Garlic, Herbs

Newly opened Israeli joint in the heart of Telok Ayer, definitely garnered plenty of attention from the media and public alike.
Thoroughly loved how well baked and seasoned both potato dishes were, served complete with skins, but still can’t over the hefty price tag attached to them.

BATATA $12 Sweet Potato, Soured Cream, Pickles, Alantic Salt

Newly opened Israeli joint in the heart of Telok Ayer, definitely garnered plenty of attention from the media and public alike.
Thoroughly loved how well baked and seasoned both potato dishes were, served complete with skins, but still can’t over the hefty price tag attached to them.

Launched a couple of days ago alongside all of their festive offerings, you’ll enjoy this @starbuckssg baked cheesecake as much as I do, especially if you’re into rich creamy dense cheesecakes. Baked with the caramel swirled into the mix, each mouthful delightfully flavoured with the slight bitter-sweetness of caramel and savouriness of cream cheese.
I’ve personally never been a fan of their Cheesecakes, usually found them too sweet, but this one I’m definitely coming back for!
6.9bucks/cheesecake
39.9bucks/tumbler
#FTrecommends