[CLOSED] Anson Town (Gambas)

26 Wishlisted
~$5/pax
* This place has closed :( Please try somewhere else. *

7 Gambas Crescent
#01-07
Singapore 757087

(open in Google Maps)

Monday:
Closed

Tuesday:
Closed

Wednesday:
Closed

Thursday:
Closed

Friday:
Closed

Saturday:
Closed

Sunday:
Closed

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Reviews

From the Burpple community

Food is good as usual, but price increased by a lot since my last visit!

It’s different and unique, for me personally, I prefer the normal ccf with sauce.
The main that I tried are Ipoh dry curry (💰$7) and curry noodle (💰$6.5).
We enjoyed the Ipoh dry curry more.
📍Anson Town Bistro
7 Gambas cres, #01-07
Singapore, 757087

The silky smooth chee Cheong fun served with ingredients like shredded chicken, long bean.
The curry is tasty and not too thick so it’s not je lak.
💰$5.8.
They have total 3 outlets in Singapore
📍Anson Town Bistro.
7 Gambas Crescent #01-07.

🇲🇾Anson Chee Cheong fun which is quite special , taste like Kueh with savory taste that brought by char siew, and maybe mushroom. The are different variation of chee Cheong fun available as well.

安顺猪肠粉,和寻常看到的猪肠粉不同,口感略似糕点,夹层有叉烧,蛮有特点。

https://www.instagram.com/p/CHaSG6LnKoE/?igshid=4dxcv7vq3xon

1 Like

Tar Pau Meal

Anson Special Chee Cheong Fun (S$4)

Curry Pig’s Skin Chee Cheong Fun (S$4.50)

Spring Onion with Soya Sauce Chee Cheong Fun (S$3)

Asam Laksa (S$4.50)

Curry Mee (S$5)

Fried Chicken Chop Nasi Lemak (S$5)

Available at @ansontownsingapore
So yummy for its Malaysian style food. Love the sambal in the nasi lemak. That’s silky chee Cheong fan. The curry mee was packed with lots of liao such as sliced chicken, pig’s skin, bean curd puff, sliced fish cake, and bean sprouts.

Anson Town Bistro
Address 🏡 : 7 Gambas Crescent, # 01-07 Singapore 🇸🇬 757 087
Tel ☎️ : 6253 5538
Website 🌐 : http://www.ansontown.sg/
Open ⏰ : 8am - 9pm
MRT 🚇 : Sembawang (NS11)
Note 📝 : Got delivery service at 9004 9572 which charges by postal code

2 Likes

Nestled in a light industrial area is a quaint little eatery selling decent and reasonably priced Malaysian food.

We had the nasi lemak and their signature chee cheong fun and were suitably impressed by the price point and amount of ingredients.

I like how there were green chilli on the side of the CCF to help cleanse your palate with each bite of the cheong fun while the rice of the nasi lemak was subtly packed with coconut fragrance that went well with the sambal chilli.

Will definitely be back to try the pig skin ccf next!

2 Likes
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