ARIZE Bistro by Axsolute

1 Wishlisted
Monday: 12:00 - 23:00 Tuesday: 12:00 - 23:00 Wednesday: 12:00 - 23:00 Thursday: 12:00 - 23:00 Friday 12:00 - Saturday 00:00 Saturday 11:00 - Sunday 00:00 Sunday: 11:00 - 23:00
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Reviews

From the Burpple community

From ARIZE
The pineapple fried rice at the bistro in the bowling alley was a delightful blend of sweet and savory flavors.
Chosen chicken meat.
Not bad for lunch.

1 Like

Had such a good time at @arizesg and we loved their food, drinks and live band performance! Here are some of our favourites:

Grilled Chicken Chop with Brown Demi Sauce ($12.80) - the chicken chop itself was pretty huge and I loved how there was a slight smokiness and the skin was crispy while the meat remained succulent. The sauce was very memorable, due to its rich savoury flavour. Fries were addictive too!

Arize's Applewood Smoked NZ Ribeye ($26.80) - the smokiness is much more prominent in this one and the meat was moderately tender and definitely flavourful. Mash and corn were done decently well too.

Meal aside, you can't leave this place without trying their drinks as well as their small bites with the live band performance! The performance starts at 8pm on Tues, Fri and Sat. Here are some beer and bar bites we have had:

Geisshugel Lager/Ale ($12.80/pint) - I'm surprised that their beer is from the microbrewery at Level 33 and it was splendid. The lager was rather light and very smooth and crisp. The ale was even better, as it isn't overly hoppy and was actually very smooth towards the end without giving the huge bitter aftertaste.

Cheesy Fries ($7.80) - this came in a generous portion and was devoured within minutes. Generous splatter of cheese and crispy yet fluffy fries... What's there to not like! In fact we were all very happy with their generous portions of bar food and prices!

Definitely coming back here to have a good time with the food, beers and live band performance. This place definitely has the good vibes for a relaxing night with loved ones! Thank you @eatwithkeat for inviting and @arizesg for the amazing spread!

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