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1 Tanjong Pagar Plaza
#02-06
Singapore 082001

(open in Google Maps)

Saturday:
11:00am - 07:00pm

Sunday:
Closed

Monday:
11:00am - 07:00pm

Tuesday:
11:00am - 07:00pm

Wednesday:
11:00am - 07:00pm

Thursday:
11:00am - 07:00pm

Friday:
11:00am - 07:00pm

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Top Dishes

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Reviews

From the Burpple community

fav bowl ever!! the truffle rice deserves a special mention, flavourful with ever bite. minced tuna and fatty tuna complemented really well! best part is all bowls here are pretty affordable. fuss free dining space but for the price you really can’t complain~ they accept grabpay!! πŸ€‘

tried the aburi salmon don today ($10.90) that comes w 8 slices of thick salmon so yUM!!!!!

as always, the truffle mushroom rice is AMAZING and honestly for the price... the thickness and number of salmon they gave is 10/10. The teriyaki sauce adds flavour to the salmon too hehe and the don comes with some jellyfish (?) too which is yum

I'd def put this place as one of my favourite considering price and portions yay try it out!!!!! πŸ˜›

Rating: 7.5/10

Verdict: TRY IT OUT yO

For a very good price, you get to indulge in a variety of sashimi. And their signature truffle rice.

second time going to chiraishi kingkong and I still love it as much as the first time I went!!!! The place is famous for its assorted bowls, generous and thick servings of salmon/tuna etc at very affordable prices, and AMAZING truffle&mushroom rice so do try them heehee

Yakiniku Don 8.5/10 πŸ˜› - DELISH!!! I really really like it they are v generous w their beef slices and it's really well marinated, and torched so well!!! The rice is amazing too it's not just plain rice mi loves!!!!!

The place is quite small tho, only allowing 5 at the bar counter and around 3 tables outside but werf!!!

Verdict: 10/10 recommend this place very affordable dons rlly try it out!!!!

8pcs of thick sliced salmon sashimi at $10.90! With truffle japanese rice.

I was recommended to eat at Chirashi King Konh by so so many people and I have to say I now understand why it was on the tip of so many people’s tongues.

The salmon was fresh and 6 thick cut slices sat atop a strongly truffled mushroom and garlic rice. The mentaiko sayce was generously drizzed and then torched. The don was also topped with wakame seaweed and sesame jellyfish which were above the usual average for those particular jap sides in SG.

Super affordable for a filling mentaiko bowl!!

Verdict: 9.5/10

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