Pete's Place (Grand Hyatt Singapore)

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1) Margherita Pizza - $18
2) Calamari Fritti - $18
3) Tiramisu - $16
4) Vanilla Panna Cotta - $14
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📍 Pete's Place
Grand Hyatt Hotel Singapore
Basement
10 Scott's Road
Singapore 228211
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I have featured Pete’s Place tiramisu as the best tiramisu ( in my opinion ) but for days when tiramisu isn’t my cup of tea , I am Glad that the plethora of desserts available at Pete’s place’s lunch buffet / weekend brunch always has something for me.

Pete’s Place has such high quality homemade desserts - I simply wouldn’t go anywhere else - I am pretty much trapped 🥰

I have tried the desserts from all across the dessert section of hotel buffets and sad to say, other than the rise at MBS and Pete’s Place - most don’t meet the passing mark.

Featuring here is the the passionfruit bombalini - it’s like a tender doughnut filled with real passionfruit purée mixed into a light cream . The flavours just explode with every bite .

Much commendable is also the apricot crostata with a tart apricot topping balanced off with a crisp and buttery base - so sinful but so good .

The profiteroles were also outstanding . Drenched with a high quality chocolate and then filled with custard cream .

Every piece of dessert is just so lovingly made -
10/10

Italian lunch buffet

What better way to relax and spend time with family than to have a slow lunch at Pete’s Place ?

Probably the most value for money Italian lunch buffet with a whole array of high quality homemade breads , soups , salad bar , choice cuts of fish and meats , pastas and pizzas .

As if that was not enough - the variety of desserts served is good enough for a dessert buffet 😂.

I like how Pete’s Place desserts are all home made - you get a rotation of ricotta cheese tart, tiramisu , flourless chocolate cake , Apple pie , Apple crumble , polenta cake , rhubarb crumble , cherry tart , creme brûlée , fresh cut fruits etc - no less than 4 varieties are served at each lunch buffet .

The best tiramisu for me comes from Pete’s Place and the good news is that if you are dining in for the lunch buffet - you get to eat as much as you want .

Moist with a strong espresso and alcohol accent and adorned with dark chocolate nibs - this is a must have .

One serving is never enough .

Lovely homemade tiramisu as part of Pete’s Place lunch buffet . I dare say they make one of the best tiramisus .

I love how homemade their desserts are and best part is that that they have a wide variation of desserts ranging from flourless chocolate cake , Apple crumble pie , apricot tart, cheese tart .

This is almost like a dessert only buffet 😛

The dessert station alone was good enough

Think homemade tiramisu , flourless chocolate cake, vegan chocolate pudding , fresh strawberries 🍓, high quality ice cream and sorbet , lemon cream doughnuts , strawberry cheesecake, dark chocolate shortbread , dark chocolate covertures. . . . It’s a dessert galore .

The star of the show at Pete’s lunch buffet is really the house made tiramisu. You simply cannot leave the restaurant without have a slice or 2 of this tiramisu no matter how full you have stuffed yourself earlier with the lunch buffet.

This is the place where I had my first taste of tiramisu and it was love at first sight.

The deep coffee ☕️ and liqueur flavour just permeates throughout the sponge fingers which have been soaked till soft . The mascarpone is so light and airy and balances out the sweetness.
A generous sprinkle of cocoa nibs and chocolate shavings just adds a sheer decadence.

Very very delightful . Still the one I love 😊

I love these little rhubarb crumbles under the plant based dessert selection as part of the lunch buffet .

Quite rarely do we see desserts made with rhubarb so this was a must have for me even though I had earlier wolfed down 3X cheese cakes , 2X tiramisu , 2X profiteroles, 1X Apple crumble .

Slightly sourish and tart , this went very well with the sweetened crumble made of flour , nuts and oats .

Very lovely way to end the meal .

Tiramisu

All the desserts served at the lunch buffet were stunning especially the homemade tiramisu .

Strong brewed aromatic espresso ✅
Well soaked sponge tick ✅
Creamy mascarpone ✅
Luxurious liquor ✅
Bittersweet chocolate shavings ✅

Hands down - The best tiramisu for me

One of the most delicious renditions I've had in a long time. The tiramisu is moist without being overly so, and boasts just the right balance of punchy espresso notes. The portion is good to share among four, especially after a carb-heavy pizza meal.