8 Admiralty Street
#01-05 Admirax Food Place
Singapore 757438

(open in Google Maps)

06:30am - 03:00pm

06:30am - 03:00pm

06:30am - 03:00pm

06:30am - 03:00pm

06:30am - 03:00pm

06:30am - 03:00pm

06:30am - 03:00pm

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From the Burpple community

Hidden within the industrial area in Sembawang, there’s this stall in the food court that sell interesting item on the menu.

While we pretty familiar with bak kut teh, they actually sell it as a noodles dish instead.

You get to choose the soup or the dry version, which either putting your noodles in the soup or separate it. Too enjoy the bak kut teh, I would recommend the dry version. So you could enjoy two separately, as the noodles itself actually taste great with the sauces. Then you also could enjoy the bak kut teh on its own.

The big size of $5.50 comes with generous pieces of the bak kut in its herbal type of soup.

Bak Kut Teh Mee Dry with mee kia

Read more: https://www.misstamchiak.com/malu-malu-wah-seng-bak-kut-teh-noodle/

Ordered through TaBaoJiak

Bak Kut Mee Kia NO Sambal (Dry) (S$5.50)
Bak Kut Mee Pok with Sambal (Dry) (S$5.50)
Laksa with Sambal (S$4.90)
Add-on Set (Tau Kee, Ngoh Hiang, Braised Egg) (S$4.00)

Delivery Fee: $4.50

Food arrived piping hot at 5pm, well with the delivery slot 4.30pm - 7pm. The mee poh was nice with tender pork ribs. Mom remarked that the accompanying broth didn’t have depth.

Malu Malu Wah Seng Bak Kut Noodle
Address 🏡 : 8 Admiralty Street, Singapore 🇸🇬 757 438
Open ⏰ : 6.30am - 3pm

Love the Satay and apparently the chicken rice is from Boon Chiang Hainanese Chicken Rice? Seems like they have a few outlets in Singapore. Food was cheap though, We spend less than $15 in total!


The meat in this bowl of noodles is to die for! Sooooo tender that even the bone is soft and can be eaten. Comes with pieces of tau kee. Excellent with chilli padi. Definitely worth the drive here!


It was a long search after the stall shifted from the previous location. Love the savoury soup and pork.. if compare dried and soup noodle, i prefer the soup bak kut bee hoon where it soaked up some of the soup that added extra flavour. Portion to me is very generous.