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1 Kim Seng Promenade
#01-127 Great World
Singapore 237994

(open in Google Maps)

Wednesday:
11:30am - 02:15pm
06:00pm - 10:00pm

Thursday:
11:30am - 02:15pm
06:00pm - 10:00pm

Friday:
11:30am - 02:15pm
06:00pm - 10:00pm

Saturday:
11:30am - 02:15pm
06:00pm - 10:00pm

Sunday:
11:30am - 02:15pm
06:00pm - 10:00pm

Monday:
11:30am - 02:15pm
06:00pm - 10:00pm

Tuesday:
11:30am - 02:15pm
06:00pm - 10:00pm

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Reviews

From the Burpple community

Priced at $78.80++, this wasn't cheap but I would recommend. The sashimi was of good quality (not the best, but still worth paying for). Service was fantastic, the ambience was great too, had walls that partitioned tables for privacy. The dessert after the main course, which was mochi and ice cream, was mind-blowing. I would visit this place again for important events!

So many were raving about Ami Ami’s onsen egg tempura tendon awhile back, and as usual slow to the game I thought I’d give it a go recently at their parent restaurant Kuriya. And...nyeeeeh it’s aight. The tendon on its own was pretty good, tempura crisp, light, and not greasy, though nothing calling for a major woowoop. While I thought it was interesting having the onsen egg wrapped in (what I believe was) a phyllo sheet instead of the regular tempura batter, I can’t say I cared as much for its texture 🤔

2 Likes

My all time favourite dish here! It’s always so umami filled I cleaned the bowl dry every single time 😋

2 Likes

Freshly imported from Japan, can’t wait for it to be in season again ☺️

1 Like

The fruits and mochi are almost a ‘must order’ every time I dine here. Can’t seem to get enough of mochi, anyone knows of anywhere I can get good takeaway mochi?

1 Like

Grilled Sesame Tofu topped with Salmon Roe that came as part of the course menu. Personally prefer Osaka Kitchen’s teppanyaki style of the tofu, but nevertheless, it’s still appetising. 👍🏼

1 Like
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