The much anticipated Bread Street Kitchen by celebrity chef Gordon Ramsay finally opens its doors at Marina Bay Sands, mirroring the warehouse design of the flagship restaurant in London. Come here for the experience, but don't expect your socks to be blown off. That said, some dishes certainly stand out. For starters, try the Roasted Veal Carpaccio ($26) for its lovely balance of taste and texture, then go for the timeless British classic of Traditional Fish & Chips ($26). Save space for their Coffee and White Chocolate Parfait ($18).
Happy birthday to my dearest as the staff from Bread Street Kitchen took the effort to decorate our dessert with a "Happy Birthday" chocolate writing. The cheesecake comes with roasted balsamic strawberries which acts as a tanginess agent to cut through the richness from the cheesecake. Definitely a dessert that you can keep having without feeling the "gelat-ness".
Yesterday's birthday lunch treat to indulge my inner Gordon Ramsay fangirl. I went without overinflated expectations and I can objectively say that the food is well done for what it is.
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