Pizza

Pizza

You've got a pizz-a my heart
Alicia Ho
Alicia Ho

Upon seeing our choice paralysis at their very extensive menu, the helpful waiter recommended her personal favourite for us to try, the Butter Garlic Prawn Pizza. The garlic scent hits you in the face when the dish was served, waking up my appetite. Drenched in mozzarella and cheddar cheese, this pizza guarantees an instagrammable cheese pull with every slice. I particularly love how flavourful this was, with the thin, crispy crust and crunchy prawns adding on texture to the dish. Make this a must order when you dine here!

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One of the crowd favourites at the the table that night, the Nagoya Furai is a pizza infused with Japanese elements, with the likes of Fried Breaded Shrimps, Nitsume Sauce and Furikake. An interesting deviation from the usual Italian pizza 🍕

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I love me a thin crust pizza with generous ingredients atop! Can’t wait for CB to end before we can all dine out again.

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A long pizza with tomato compote base, topped with parmesan cheese and parma ham thoughtfully placed on every portion, no need for snatching! The crisp base was what I like, remarkably thin, and yet still seemingly able to hold its weight against the mountain of ingredients above it. Great for sharing with your companions! Thanks @burpple for the invite and @stage.prinsep for the warm hospitality!

Another must order here is the Quattro Formaggi, which comprises of gorgonzola, parmesan, smoked mozzarella and fontina, quite the cheesy heaven. To quote Bieber, 'Yummy, yummy, yummy ~'

Pizza is a pie chart that updates in real time, showing how much pizza you have left.

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consists of 5 cheese blend, tomato and fresh basil. Considering how there were 5 cheese blend, I felt the cheese taste weren't strong enough. Give this a miss and stick with Dr Pepperoni!⁣

It is easy to miss Blue Label Pizza in Madarin Gallery, even though it's situated just beside Wild Honey because they don't have a very flashy signboard nor grand entrance that is indicative of its existence. Their door is small and tiny but once you enter it, you will be greeted by 80s rock music playing in the background, very much like a typical American diner even though it's a pretty upscale pizzeria. Did not have a booking and had to wait close to an hour plus before I finally settled into their booth. Opt for Dr. Pepperoni, which came with red sauce, mozzarella, capers, chilli oil and well, pepperoni. Sesame seeds were sprinkled around the crust as well, and when you bite into them, it reminds me vaguely of 'hum ji pang'. The crust was crispy and 'airy', without much flour, which is good because less carbs means more space for everything else! ⁣⁣

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My idea of TGIF - catching up over comfort food with my circle of friends! What’s yours? ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣
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Garlic Pizza felt like a dessert pizza because of how sweet the pizza was. Don’t get me wrong, it wasn’t overly sweet just that when you had your palate accustomed to the jjampong broth, the garlic pizza’s sweetness provides a very different contrast. It was so good my girlfriends and I wiped out the pizza despite having a jjampong each by ourselves. We were bursting by the end of the meal 😋 ⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣⁣

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Quick dinner fix! ⁣just tick off what you want from the checklist and they’ll “build-to-order” your very own pizza

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One of the better tasting pizzas around, with crispy crust and flavourful fillings! But went a little overboard by ordering 2 medium pizza for 2 pax 😂

Alicia Ho

Level 9 Burppler · 1420 Reviews

Foodie with a habit of leaving food behind. Instagram : @food.ally

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