Slice Slice Baby

Slice Slice Baby

Featuring Nipong Naepong (Jem), Pete's Place (Grand Hyatt Singapore), Blue Label Pizza & Wine (Ann Siang Road), Alt. Pizza (Suntec City), Zazz Pizza, Blue Label Pizza & Wine (Orchard)
Eunice Pang
Eunice Pang

πŸ’Έ: $20

πŸ’¬: Highly raved about by my colleague but I preferred the Quattro Formaggi over this a lot more

πŸ’΅: $28

πŸ€”: Totally understand why this isn't just the original, but instead the original FAMOUS
Crust was as delightful as I last remembered it to be, and their tomato sauce is tangy, making it very appetising!

πŸ’΅: $38

πŸ€”: First time having beef on pizza and boy am I glad I chose to do it here!
The beef was tender and well-marinated, and the savouriness went really well with the sweetness the onions provided, though I wish there were more mushrooms!

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πŸ’΅: $26

πŸ€”: Pizza crust was perfectly chewy, and slightly charred. The cold burrata paired quite well with the flavours of the hot pizza!!!

πŸ’΅: $16.90++

πŸ“ˆ: 8.5/10

πŸ€”: Crust is more of a tortilla-base, and although I’m huge on thick, fat crusts, this one was pretty nice too. The sweet potato purΓ©e complements the layer of mozarella and the sweet and savoury went really well together. Recommended to have with the whipped cream, because as odd as it sounds, it went really well and was delicious when paired together. A dish I would definitely order when I return!

Full review on my Instagram @euniceeatseverything
https://www.instagram.com/euniceeatseverything/

πŸ’΅: $22++

πŸ“ˆ: 8/10

πŸ€”: Truffle taste on the pizza could be stronger, but other than that, everything was good. Their pizza dough is to-die-for and also the main reason as to why I made a return trip. Good pizza at a great price, definitely recommend this place although I would advise you to get the tomato-based pizzas as this one might get a bit jelak (unless you’re sharing!)

Full review on my Instagram @euniceeatseverything
https://www.instagram.com/euniceeatseverything/

πŸ’Έ: $18++

πŸ“ˆ: 8/10

πŸ’¬: Chewy and thin sourdough crust paired with a tomato base which has a kick to it, this was everything I ever wanted in a pizza and more. First time having chorizo and I must say that I preferred it to ham, and the fact that that was the main topping on the pizza also allowed it to stand out. Had 1/2 a pizza to myself and was pretty full after. Will definitely return to try their other innovative pizza flavours!

Full review on my Instagram @euniceeatseverything
https://www.instagram.com/euniceeatseverything/

πŸ’΅: $29++

πŸ“ˆ: 8.5/10

πŸ€”: Definitely goes down as one of my favourite pizzas I’ve ever eaten. The cornmeal crust is perfectly crispy and chewy at the same time. And all the ingredients really came together to live up to its name of being an umami bomb. However, I gotta say that the middle of the pizza was a tad bit too salty. Service is amazing and the restaurant is really chill, great for hanging out with girlfriends or a date night.

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doing this so u won't have to waste ur calories on bad food

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