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New Restaurants, Cafes & Bars in Singapore: September 2019

New Restaurants, Cafes & Bars in Singapore: September 2019

From rooftop cocktails in the CBD to diet-friendly bakes in Bugis and affordable Japanese food options — here are 9 more hot spots to check out this September!
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Heads up, easties! A new burget joint has opened up in PLQ and it comes bearing to-die-for grub. Go for the Incredible Burger ($7.30 Ala Carte/ $9.80 Set) that sees ham, a fried egg and a juicy fried chicken patty. Also in high demand is their Mom’s Thigh Burger Set ($8.20) with a fried chicken thigh patty slathered in housemade sweet garlic mayo, sandwiched between lightly toasted buns. All sets come with super addictive Cajun fries.
Photo by Burppler Zhihui Lim


Jot this restaurant in Bukit Pasoh down for dates or special occasions. Fill up on their Umami Capellini (S$26) — a bold, spicy pasta dish that is balanced nicely with XO and topped with uni and caviar. For desserts, go straight for their delicious Peanut Butter Tart ($14) served with toasted almonds and sesame ice cream. Otherwise, the deconstructed Strawberry Shortcake ($14) is also an excellent and fun option with coconut chantilly, honey, fig ice cream and a jelly veil.
Photo By Burppler Victoria Hii

Feeling peckish? Pop by this spot in Somerset for a sweet snack or savoury treat. Sweet tooths, you'll love their Boba Brown Sugar Pearl And Milk Tea Custard Cone ($4.80) — a golden brown cone-shaped donut topped with chewy pearls and milk tea custard cream. Alternatively, their savoury English Breakfast ($4.80) sees the same fried doughy base with scrambled eggs and bacon, served piping hot!
Photo by Burppler Velika Mustika


Start the week right with drinks with your mates at this buzzy resto bar in Asia Square Tower 1. Line your tummies with their gorgeous Truffle Mac And Cheese ($18) that features a light-as-air cheese sauce intertwined with flavourful Parma ham and macaroni. Be sure to take advantage of their killer drink promos: 1-for-1 Craft Beers on Mondays, all night happy hour on Tuesdays and 1-for-1 cocktails on Wednesdays!
Photo by Burppler Veronica Chen


Make a mental note of this eatery on Upper Serangoon Road for lunch time feasts with the colleagues. Order the Foie Gras Teriyaki with Unagi ($23) for a plump slab of char-grilled unagi accompanied by melt-in-your-mouth foie gras drenched in smoky sweet sauce. Also good is the Kaiyo Chirashi ($21.90) for a fresh assortment of fish, pickled ginger and wasabi on top of short-grained, pearly Japanese rice.
Photo by Burppler Russell Leong

Warning, you may have to queue for this but Burppler Jonathan Lim assures that it'll be worth your while. Start with the yummy Unagi Omelette ($9.80) then go for the Double Hitsumabushi ($19.80) featuring incredibly fresh and tender grilled unagi slathered in a sweet and savoury sauce. For those with a bigger appetite, opt for their generously-portioned Unagi Kabayaki Set ($33.80).
Photo by Burppler Jonathan Lim


Bubble tea that doesn't cost more than two dollars? Yes please! Find this drink stall in ABC Brickworks Market and Food Centre. Order their Earl Grey Milk Tea ($1.70) or the Oolong Milk Tea ($1.70) for strong tea flavours to balance out the milkiness. Sugar levels are adjustable as well!
Photo by Burppler Lightning Ccc

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Come by this quirky bakery in Bras Basah for ketogenic bakes that are low in carbs, gluten-free and sugar-free! Choose from their selection of cupcakes — the luscious yet low-carb Chocolate Deluxe KetoCup ($5.90), the rich Viva La Velvet ($5.90) with unsweetened greek yogurt as well as the local-flavoured Pandan-monium KetoCup ($5.90). Psst, all three mentioned flavours come in four or eight-inch KetoCakes too (from $49).
Photo by Burppler Cecil Dulam


Great for dates or after work drinks with the colleagues is this rooftop bar and restaurant at Downtown Gallery. For mains, get their vegetarian-friendly Garden Ragu Fettucine ($15) slathered in a delectable tomatoey housemade specialty 'Beyond' ragu sauce. Share their Beer Battered Chicken Tenders ($8) and Baby Hasselback Potatoes with Burnt Spring Onions ($10), then wash it all down with a glass or two of sweet yet tangy Rasa Sayang ($16) — a local variation of a white sangria. Pro-tip: drop by on Wednesdays, Thursdays or Fridays from 7.30pm for live music!
Photo by Burppler Eunice Sng


Make a mental note of this chic joint in Shaw Centre for future tempura cravings. Order the Toku-Jo Bowl ($22.80) for a generous serving of tempura anago, crab leg, prawn, fish and egg heaped on top of pearly white rice. Choose between a spicy or non-spicy sauce — Burppler Veronica Phua recommends the former for extra oomph. Each order comes with a side of shredded cabbage salad and miso soup so you'll definitely leave feeling satisfied!
Photo by Burppler Veronica Phua

Find this highly anticipated ramen joint (affiliated to two-star kaiseki eatery Seizan in Japan) in Picnic, a multi-food concept along Orchard Road. Order their thick and umami-rich Uni Ramen ($21) with springy ramen, cha shu, egg and Bafun uni in a dashi broth. For a non-seafood option, go for the Kumamoto Wagyu Ramen ($20) or fill up on their 6PC Gyoza ($10) filled with either pork or chicken.
Photo by Burppler Xing Wei Chua

Although this stall is housed in a nondescript coffeeshop along Toa Payoh Lorong 7, it sticks out like a sore thumb thanks to the snaking queue that peeks out. Chef Neo, of Les Amis fame, serves a wet style of Hokkien Mee (from $4) that sees noodles simmered in a flavorful broth with generous portions of shrimp, sotong and pork belly. Pro-tip: Come by early to avoid the crowd — it opens daily from 10am till 2pm.
Photo by Burppler Rule Of Thumb


The top picks, popular finds and newly opened places in Singapore and Kuala Lumpur, curated by Burpple editors!

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