Featuring Etna Italian Restaurant & Pizzeria (Duxton), La Pizzeria at The Bridge & Beacon Bar, Casa MANINI, Da Paolo Dempsey Restaurant & Bar
Jasmine Khoo
Jasmine Khoo

This pizza is one of the best I’ve ever had. It’s quite thin, but they made sure that it’s not too thin till all of the ingredients start falling out. The salame gave it a smoky and a tiny spicy kick, and honestly that’s the only ingredient needed to make this pizza flavourful😍 There is a lot of cheese included in this pizza, so for those who loves cheese and the cheese pull, this is the pizza you have to order!

💰: $22
📈: 10/10

✨Ravioli Spinachi e Ricotta✨
I saw many people ordering this and thought it was pretty cool keeping ravioli in a big bowl covered in edible bread. However, it was slightly disappointing as it seems like it wasn’t a lot due to the size of the bowl. Also, the ravioli tasted a little doughy and undercooked, which made me cut out all the sides. The filling was made well though! Overall, this is slightly pricey and would recommend ordering order pastas instead.

💰: $25
📈: 6/10

✨Bosco d’Inverno Pizza✨
I was actually really excited to try this wood fired pizza, especially since we sat next to the oven overlooking the whole process! Sadly, the pizza was not mind-blowingly special like the pasta, but it was still better than average. I was also a little disappointed when the truffle taste was quite faint, even though it was supposed to be the main ingredient of the pizza. The pizza crust is more chewy and fluffy, instead of hard and crispy. You can taste the burnt charcoal flavour from the crust, but besides that, there was not much fragrance to it. The cheese and mushrooms were the ones that stood out to me. It made this pizza really creamy and slightly sweet. Although this is not the best pizza I’ve tried, it’s still pretty decent, but I would prefer to order the pasta instead.

💰: $31
📈: 7/10

✨Tagliatelle al Granchio✨
This is a must to try! One of the best pastas I’ve ever eaten. Creamy, cheesy, and flavourful😋 The tagliatelle was really thick, yet soft to chew. The crab taste was quite prominent, even though there wasn’t much crab meat in the pasta itself. The portion is quite small for its price, but really worth it!

💰: $33
📈: 10/10

✨Burrata Pizza✨
The burrata was fresh and juicy, never thought it would go so well with pizza! The pizza is thinly sliced and the toppings were prepared well! Really enjoyed this pizza😋 The crust is slightly dry though.

💰: $26
📈: 8/10

💼Staff review:
The staff here are so friendly. They would strike up a conversation with you and make you feel homely☺️

✨Tagliata di Manzo✨
𝑅𝑖𝑏𝑒𝑦𝑒 𝑤𝑖𝑡ℎ 𝑚𝑖𝑥𝑒𝑑 𝑚𝑢𝑠ℎ𝑟𝑜𝑜𝑚𝑠 𝑎𝑛𝑑 𝑟𝑜𝑎𝑠𝑡𝑒𝑑 𝑝𝑜𝑡𝑎𝑡𝑜𝑒𝑠

We ordered medium and it was cooked beautifully. Look at that nice pink shade😍 The meat was chewy, but there was slightly too much fat around the corner (maybe we ordered the wrong part idk) The mushrooms and potatoes underneath blended well together. The potatoes were soft and melt in your mouth, while the mushrooms were chewy.

💰: $48
📈: 8/10

Thin crust pizza and well toasted. The pizza may be too thin, causing the items to fall apart if eating with hand. I suggest using fork and knife to enjoy everything together. Other than that, all ingredients blends well together, was able to eat the whole pizza without feeling jelak😋

💰: $32
📈: 9/10

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