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Crispy fried chicken with a generous amount of gravy + nasi lemak crave settled ✔️ •
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(Rating:3.5/5🌟) Salted egg chicken nasi lemak (rm12) The Nasi tasted quite normal. The salted egg fried chicken was da bomb! The chicken skin was crispy thin and not oily. And the salted egg sauce didn’t make the chicken skin soggy at all 😋
Tried Taiping Boy’s nasi lemak today and went for both the sotong and the beef rendang. Really delicious and worth every single calorie. The beef rendang was cooked so well that you know they didn’t take short cuts. The rempah is really good. Sotong was fabulous too and the sambal was spicy. Beats the ultra commercial Village Park any day.
Crispy and juicy fried chicken, pork rendang, salt egg coated luncheon meat with curry leaves and accompanied by a spicy sweet sambal. Will be back. #burpple
