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Terrible crowd management but food is decent. Two consecutive orders with same items but gave poor excuse of "different orders" when orders were served to later customers first. Had to wait very long for order to be re-made even though service staff claimed "we are trying to rush at the back" Three service staff but inefficient service, kept standing around and talking amongst themselves and slow in producing orders.
Terrible crowd management. Two consecutive orders with same items but gave poor excuse of "different orders" when orders were served to later customers first. Had to wait very long for order to be re-made even though service staff claimed "we are trying to rush at the back" Three service staff but inefficient service, kept standing around and talking amongst themselves and slow in producing orders.
Great coffee, light and worth the price
Had fresh coffee taste with less sugar.
The Cafe is pick and go style, with plenty seating options too
No complaints. This was my 3rd visit here
Lovely crab and avacodo sandwich.
Perfect place to get a quick bite before your flight
The sandwich was fresh and value for money at $13
Coffee was another $10. Try the coffee frappe.
Nice relaxed and cool vibe.
🙄 Wrong choice - ripped off $10.50 for a small bowl🍲
#bikanerwala #noodles #chindian #foodstagram #burpple #sgfood
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☕️: Coconut Hot Chocolate - S$6.9
📍: @pretamangeruk Singapore
Wild Crayfish • Mayo • Lemon Juice • Rocket • Seasoning; Chicken Breast • Beech-Smoked Bacon • Italian Matured Cheese • Caesar Mayo • Rocket • Seasoning;
Located at the 4th floor of Changi Airport Terminal 3, this restaurant prides itself in their Indian sweets which serve as great gifts or souvenirs to bring home. They also dish out a variety of North and South Indian cuisine, and even Chinese!
Only the South Indian dishes were available for breakfast so I got myself a plain dosa ($4.50) which comes with the usual sambar and chutneys. The dosa may look huge, but it's actually pretty thin (and hence crispy) and slightly greasy. For that price, I would rather get my $1 dosa anywhere else at the coffee shops, though the chutneys here have a stronger coconut fragrance.