Overly sweet matcha latte. Didn’t think of requesting no sugar. 😭 The space was packed on 2pm Sunday, be prepared for a short wait.
Chili flaked crepe, boneless chicken thigh, golden hash brown, salad and spicy tangy sauce (RM19.50)
Portobello, shimeji, baby king oyster mushrooms, spinach, caramelised onions, tomato relish, poached egg (RM19.50)
🍽 Spicy Cajun Chicken, @strangersat47 | Besides serving delicious sweet & savoury crepes, do pop by to try their lunch special menu: spicy cajun chicken with your choice of sides, only available on weekdays from 12-2:30pm !
A place specialising on both sweet and savoury pancakes. Sweet pancakes have a smaller portion 😉 Summons are very common so please park appropriately
This cafe never fails to please me with its delicious & heavenly crepes! One of my favourite savoury crepe goes to Uncle Salmon with pan seared salmon fillet, pumpkin mash, sautéed cream mushroom & spinach, crispy vegetables and miso cream.
💰: RM28+
This cafe never fails to please me with its delicious & heavenly crepes! One of my favourite savoury crepe goes to A Hen’s Crush - chilli flakes crepe with pan seared cajun boneless chicken thigh, golden hash brown, capsicums + cucumber + onion salad & house made spicy tangy sauce.
💰: RM19+
A place that always able to keep up with the food quality as well as the hospitality. The server is always cheerful, patient and extra considerate to the customer.
Very happy with this version of nasi lemak crepe that really come with nasi. Almost like you wrap up a pack of nasi lemak in a crepe. Everything on the plate is on point, even the mata kerbau:D
Adam’s Sin more like Farah’s sin for eating something so sinfully sweet and delicious. It was like apple crumble, but in crepe form it’s so weird I couldn’t wrap my head around it. One thing for sure though, it definitely is delicious! Wait, I said that already. 🤦🏻♀️
Red Velvet crepe, expresso cream cheese, crushed coffee bits, raspberry coulis, vanilla ice cream
A non-heavy Red Velvet treat to fill your tummy, but not too full. The crepe along with the cream cheese and ice cream pair very nicely making it not too sweet but at the same time, hinting at you in all directions that it's sweet!
Wholemeal crepe, Spanish chicken sausage, smoked chicken ham, buttered sauteed portobello and spinach, golden hash brown, scrambled eggs, caramelised onions and baked beans.
Their crepes were light and easy to eat with their ham, eggs and baked beans. The scrambled eggs are fluffy and cooked just enough to have that texture without having it be runny.
Hash Brown? Crunchy on the outside and slightly salty.
The people working here were friendly, lively, and smiled at everyone coming in. The environment is just great.
They allow pets too! But under some house rules the owners have to follow.
I love their service here, all smiles and really makes you feel at home. The Korean inspired crepe has kimchi and radish to accompany the fried chicken and a sunny side up. Pretty yummy!
Chicken breast (or thigh) marinated in cajun spices, roasted and grilled to perfection. The meat was juicy and was so delicious with the sauce. I had the potato pumpkin mash as a side and it was so so good! As usual, the service was excellent. The staff that was serving us heard that I had a sore throat and offered to bring warm water. Great service, comfortable ambiance and amazing food.
The menu has expanded from when they first started out and they're always packed with people but you'd never have to wait long for a seat.
For malaysia day, we ordered the special Milo Crepe (RM13) which was all we hoped for. Topped with vanilla ice cream, the chocolate crepe also had milo crunch balls which was such a nice surprise!!
We also ordered their Nasi Lemak crepe (RM21) which includes rice, chicken, homemade sambal, cucumbers and an egg. This is definitely a must try! The chicken was tender, juicy and still so crispy on the outside! Everything on the plate was just delicious, we left nothing behind.
Would be back here again next time, the people are all very welcoming and friendly it's impossible not to smile at them!
Rate: 5/5
#klangvalley #cafe #petalingjaya #icecream #crepe #nasilemak #milo
Strangers at 47 truly is the place whereby they aren't afraid to challenge themselves in evolving their menu with quirky yet fun flavours! Recently they have introduced the latest addition of houjicha latte and houjicha lava cake.. I was really excited to try it out as I'm an avid lover of all things lava cake! Today I decided to try out their Houjicha Lava Cake (RM17) which requires 15 minutes of waiting time.. So if you're not a patient person, you can opt for their lovely crepes to try from.. But let me tell you, that the 15 minutes of waiting time is absolutely worth the wait!! As the presentation of the whole dessert is really beautiful and photogenic! This lava cake is paired together with a whole meal crumble, blueberry jewels and a generous scoop of vanilla ice cream.. The moment the cake was cut to reveal the thick and not so watery flow of houjicha that is just amazing to watch and it is still warm despite the time spent in documenting its beauty before it's being devoured.. In terms of texture and taste of the lava cake, well I can say that they totally were on point as the cake is not too dense yet it was soft and fluffy yet sturdy and the cake is still moist! The houjicha presence is really evident in every mouthful with that toasty rice and it's roasted green tea flavour yet it was nicely balanced with the sweetness and not too overpoweringly green.. The whole meal crumble does help to enhance the experience with adding a layer of buttery sensation on top of the houjicha cake.. A must try dessert!
👌Succulent prawns, battered squid and a crepe smothered in salted egg yolk. Wish there was more of it. 😭
Pandan coconut crepe, kaya spread, fried banana, gula melaka and vanilla ice cream. Boy, I loved this! The aroma just hits you when this was served. Fried banana was so crunchy and the sweet element wasn’t as sweet as I thought it would be. I would definitely order this again.
Chocolate crepe, rich and creamy dark chocolate spread and vanilla ice cream. Nothing could go wrong with this combination.
Set in a secluded but accessible row of shoplots in Section 17, Strangers at 47 warrants a visit for their delicious sweet and savoury crepes. The cafe's handpainted murals (done by local artist Hsulynn), contributes charm to the casual, spacious environment — great for outings with the gang. Do brunch right with their BBC (big breakfast crepe, RM24). The wholemeal crepe is boosted by a Spanish chicken sausage, butter sauteed portobello mushroom, baked beans and eggs (get the sunny side-up). There are also impressive meat-free options, such as the Lethal Shrooms (RM19.50) crepe that melds a medley of portobello, shimeji and oyster mushrooms with spinach. Not limited to dessert, the sweet selections are filling enough to pass as mains. Plus, they're much more affordable! Try the Kayaman (RM13), our favourite representation of
local flavours that sees a pandan coconut crepe packed with pisang goreng, coconut cream and vanilla ice-cream.
Avg price per person: RM30
Photo by Burpple Tastemaker Calie Tang
Make life interesting with crepes, a thinner cousin of the pancake that resembles the kuih ketayap minus the filling. This place is really spacious and there long tables for group dining. The moment we arrived, we were greeted warmly and seated at a table in the corner with much privacy. There are savoury and sweet crepes to choose from and they also have matcha lava cake! From the enticing menu, I chose the Kayaman (RM13), pandan coconut crepe filled with pandan custard, goreng pisang and vanilla ice cream. It looks almost too photogenic to eat, kudos to the chef for the amazing plating! The first bite is a flavour explosion of silky smooth pandan custard and crispy and sweet goreng pisang. The gula Melaka dressing and coconut cream just adds to the dish. Wiould go excellently well with Earl Grey tea or even a port wine.
