313 Orchard Road
#B3-30/31/32 [email protected]
Singapore 238895

(open in Google Maps)

Sunday:
11:30am - 10:00pm

Monday:
11:30am - 10:00pm

Tuesday:
11:30am - 10:00pm

Wednesday:
11:30am - 10:00pm

Thursday:
11:30am - 10:00pm

Friday:
11:30am - 10:00pm

Saturday:
11:30am - 10:00pm

View Address & Details
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE

Top Dishes

What you should order based on community favourites

Shop vouchers

Enjoy dining without burning a hole in your pocket, no membership required

Reviews

From the Burpple community

Fish was tender and tasted perfect. However the rice that was Weber with it was undercooked.

Mala was more numb than spicy so for those unable to handle spice, go ahead.

🍴:
Green pepper Limbo Fish ($46.90) - This is their signature fish and flavour! To be honest, the fish was pretty normal. It has the firm texture which my friend said it’s fresh. But I felt like sometimes the fish that my mum cooks at home also has the same fish texture. The star of this dish I would say it’s the soup! It’s super flavourful with the chilli and peppercorn. My friends can’t really eat spicy food so they scooped out half of the spices…It has more of the numbness feeling rather than spicy. Felt like it will taste soooo much better with all the spices boiling in it.

Will wanna try the chongqing flavour which is red chilli and supposedly spicier!

Note: We asked them to add soup and I think they added the normal broth only. So it kinda reduced the spiciness of the soup.

Ingredients that we added:
Each vegetable serving $3.90 - beancurd stick, tofu skin, cauliflower, enoki, oyster mushroom, lotus root
Luncheon meat - $4.90

💵:
4 pax spent $110 after GST and service charge (Note: the price includes 3 drinks too)
Not as expensive as I thought but I won’t eat it again because I’m not a fish lover.

🌟:
Ratings: 4/5
“Flavourful soup!”

1 Like

@tanyu_sg, 一万年前就烤鱼,一万年后吃探鱼!

Tanyu specialises in grilled Fish over 70 major cities in China with more than 300+ outlets.

8 Dec 2017, they lay their first nest in Singapore. In order to cater the diverse taste of local Singaporeans, they make use of variety cooking methods and offers 12 kinds of flavours for its Grilled Fish, such as sweet, savory spicy, salted, roasted etc.

Here's our first attempt dishes:

🐟Grilled Fish with Green Pepper
With Qingjiang Fish($49.90)

Fish options available:
🐟Seabass Fish($42.90)
🐟Limbo Fish Fillet($42.90)
🐟Limbo Fish($46.90)

🥔Golden Combination($13.80)
(Golden mushroom, lotus root,potato, crab sticks or Luncheon meat)

🦞Baby Lobster with Perilla ($28.80)
🍖Grilled Lamb Skewers(3-$6.90)
🥟Roasted Scallop(1-$3.90)
🍚Soy Sauce Rice w Cheese($8.80)
🥤Thunder Grape Drink ($5.20)

⚠️Reservation📲 is highly recommended as I've seen the crazy crowd myself!

If you feel unsafe to dine-out, check out their delivery 🚛link;
💻: https://inline.app/order/Tanyu

🐟Tan Yu🐟:
📍[email protected] B3-30/31/32
📍Westgate Mall B1-01/02
📍Bugis Junction 02-45

My tongue was on FIRE 🔥 indulging in this Green Peppers feast from @tanyu_sg! Tried their recently-launched baby lobster dish 🦞 & it was numbingly good 🌶!  With 35-40 selected baby lobsters, choose it stir-fried with Green Pepper 💚 or Perilla - I opted for the former.
.
Of course, a TANYU meal is never complete without their grilled fish! 🐟 I had my favourite Grilled Limbo Fish with Green Pepper which was soooo succulent 😋, together with the Golden Combination (enoki mushrooms 🍄, crabsticks, lotus roots & potato slices 🥔).

Tan Yu recently launched two family meals for delivery on GrabFood - the Classic Family Meal ($79.80) and Luxury Family Meal ($99.80). Featured here is the Classic Family Meal, which includes 1 Grilled Limbo Fish (choose from 9 flavors), 1 Golden Combination, 2 Rice, 2 Drinks, and 2 Brown Sugar Ice Jelly.

As for their grilled fish, I really love the tenderness of their Limbo Fish, and I have tried 2 flavours so far - Chongqing Grilled Fish w/ Beancurd (the one featured here) & Grilled Fish w/ Green Pepper. Both are delicious in their own ways - the former is fragrant and mildly spicy (although I know it looks super spicy), which paired well with the silky-smooth beancurd, while the latter is more numbing with the different aroma notes from the green pepper standing out! Gotta give a thumbs up to the ingenious packaging too - everything came well-sealed, which meant no mess and made it so convenient to use!

2 Like

Tried their most expensive fish (~$49) today! It was really fresh, the meat was soft and did not come with a fishy taste and most importantly, there were very few bones. However, for those of you who are going for the grilled fish, this is not the fish to get as the outside or the fish was not grilled. The green pepper flavour is still my favourite as the spice level was tolerable, but it still came with a decent serving of peppercorn that provided some numbness. Go at 11.15 am if you want to avoid the queue; otherwise be prepared to queue for an hour or longer!

ADVERTISE WITH US