Tanba Japanese BBQ (Twin Galaxy)

4 Wishlisted
~RM100/pax
炭馬烧肉专门店

Twin Galaxy, Jalan Dato' Abdullah Tahir
Johor Bahru 80500

(open in Google Maps)

Thursday:
12:00pm - 12:00am

Friday:
12:00pm - 12:00am

Saturday:
12:00pm - 12:00am

Sunday:
12:00pm - 12:00am

Monday:
12:00pm - 12:00am

Tuesday:
12:00pm - 12:00am

Wednesday:
12:00pm - 12:00am

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Reviews

From the Burpple community

Stuffed ourselves wonderfully with a great variety of BBQ meat. We indulged in a wide selection of Japanese charcoal grills, offering more than 100 kinds of ingredients on the menu, including meat, seafood, vegetables, mushrooms, sushi, sashimi, cooked food, soups, desserts, and more. The extensive range made it a challenge to try everything.

The restaurant provided a wide selection of condiments and sauces, probably the largest I've seen so far, allowing diners to create their own sauces. The meat quality was quite standard, ensuring freshness and featuring a nice marbling. Grilling the meat over high-quality charcoal imparted a delicate smoky aroma, and the glow of the charcoal was beautiful.

While the sashimi and sushi were underwhelming, the duck meat bun surprised with its juiciness, tenderness, and savoury flavour. Fried foods were a bit too greasy for my liking. To conclude the meal, we enjoyed some fruits and ice cream. The watermelon and Matcha ice cream were particularly delightful.

Signature Buffet Course:
Adult Price:
Weekday Lunch: RM168++
Weekend Lunch, Public Holiday, All Day Dinner: RM178++
Elderly (60 age & Above): 10% Discount

Child Price:
7-12 years old: RM 49.90 ++
4-6 years old: RM 29.90 ++
0-3 years old: FREE
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🚩Tanba Japanese BBQ 炭马烧肉专门店(Twin Galaxy), Twin Galaxy, 01-03, 01-05 01-06, Jalan Dato Abdullah Tahir, Taman Abad, 80300 Johor Bahru, Johor, Malaysia
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For as low as RM65+ you can enjoy a variety of more than 80 unique items at this buffet, which encompasses all manner of Japanese food, including Sushi, Sashimi, Kushi Yaki, as well as raw meats to be grilled over a Binchotan.

📸 By Burppler Jeremy Tan

Heard a lot about this but maybe the quality here wasn't high. A little gamey too.

How something as brilliant as lamb shank became the mediocre meat after grilling I do not know.

Moderate in terms of fattiness. We didn't understand the topping since everything fell into the grill.

Serving with mayo, chilli sauce and lemon makes it so good.

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