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Top Dishes

What you should order based on community favourites


From the Burpple community

A big piece for price point.
Good for sharing.

Super flaky and toffee-like pastry. The outer layer was delicate and crisp. The inner was like much like "prata"- the buttery taste and doughy-stretchy texture- yet the perimeter was caramelized and sweet.

Way too much hype and not enough bite. Tried the kouign amman and yes it was OK but nothing beyond. It’s way too sweet. Also, I tried the red and mint tea, it was truly disgusting. It’s red tea with mint syrup added not mint tea added. Too sweet and menthol flavored. I gave it back and didn’t want anything else. I’d skip this place.

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19 Jan’19, Sat🌦
📍Tiong Bahru Bakery
- Long Black☕️
- Flat White🍼
- King’s Cake🍰

The heavy bodied coffee with the fruity finish, definitely a super boost for the day...

Tried their seasonal King’s Cake (almond cake), it’s a little sweet but like the crispy crust, not bad for a try...

And I must say we are really very lucky to get the trinket that was hidden in the cake (one out of so many slices of cake)!

Memorable day sia!

Damage: $19-$20 in total

Literally a two-face. The savoury is avocado, mixed seeds, Maldon salt and smoked paprika. The sweet is ricotta, thyme and honey. Obviously I preferred the sweet since I hate avocado. Toast doesn't work with sourdough though.

A large buttery croissant with a biscuity top and sliced almonds, and generous amt of almond paste inside. I much preferred this to their other croissant versions, cos it was somehow not as sweet. Quite addictive.

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