As you can see from the description, i went back solely for their hummus and bread. Enough to satiate me. The hummus is so creamy, mixing with the oilve oil & the bite from the chickpeas was just so good. Only wish they gave a bigger portion of it hehe😋 and their bread even on its own is good; soft and airy.

Wanted to try the waffle but unavailable soo got the goma cake (8.80) good sesame taste, earthy and not too sweet. Not something I’ll crave for tho as I like sweeter desserts. Also got the chaffagato ($7.80) with hokkaido milk ice cream & matcha shot. Like the ice cream, the matcha is good albeit too bitter for me. Eating them together was not bad. Sadly, this place is not my cup of tea and won’t be back

2nd time here. Would always order the Ramen with broth which is super shrimpy yet light that you could keep slurping it without getting jelak. Personal favourite of mine (not in pic) is the Dry Ramen with Mala flavour. So so good i keep thinking about it. The sourness from the vinegar makes me want more and the mala has the perfect amount of shiokness and I can feel the numbing sensation. 💯

Been following them and seeing the hype ever since they were baking from home. Happy that they managed to open a shop! Each donuts priced at $3.80 which was on the pricier side, I expected them to be amazing. And I must say I was pretty satisfied with both taste and portion👌

- Toasted Pineapple Coconut Donut; although I’m not a pineapple person, I definitely loved this. The flavour came through but was very light and not overwhelming. Now i understand why their donuts are chilled, it really allowed the fluffiness of both donuts and filling to come through.

- Vanilla Bean Donut; my favourite of the 3 flavours ordered. It was simple yet made me so happy. Their donuts on its own is so soft and not a single hint of oil present! 👍 i would gladly have just a plain donut cuz it really is excellent

- Taro Coconut Donut; now this left a little more to be desired. The filling was not too sweet which I felt could have been sweeter and heavier to really allow the Taro flavour to shine.

Went here for a birthday celebration on a busy Fri night. They allowed a free cake slice although it wasn’t the actual birthday. Much appreciated for the service. Got the mango mousse and it was an alright cake. Too bad Ondeh2 cake isn’t allowed for the free cake.

For drinks, Ordered the Butter Beer which was to me tasted just like a Root Beer Float ($10.90) with marked up price and ordered for the sake of novelty. Had the Sriracha Chicken ($14.90) which came in a pretty tiny portion and just doused mostly with cheese. Not worth and u can skip it.

Ordered the Aglio Olio ($18.90) too, requested non-spicy for the kids but still came tasting like Mala noodles. If it was me eating it, it was not bad. But gave feedback we aldy requested non-spicy for the kids and they gave us another one on the house despite us aldy finishing the one given. Kudos to that.

Also had the Spicy Beef Spaghetti ($21.90) which is just too expensive and nothing in that dish justifies that price tag. Skip it.

The main item which is the Lobster Thermidor ($44.90) came with two lobster bodies with crazy cheese topping n some sauces to go with it at the side. Nothing special, again a cheese heavy dish with white sauce. There wasn’t much meat and they put tons of mushroom in it to make it look fuller i guess.

All in all, I still much prefer Malayan council to Noosh as they’ve pretty similar dishes n concept. In terms of food, this place isn’t very kid friendly as well. Won’t come back again.

Went to Yan Ting for a birthday celebration on a Sunday afternoon and opted for the Brunch ($128/pax) just because ala-carte would have costed almost the same for 5 of us.

Started off with a lobster w egg yolk which was part of the brunch. It was alright nothing special (i guess lobster to justify the hefty price tag). To make the best of our bucks, we ordered a myriad of dishes and tbh, i would say they are your average Chinese tzi char dishes with a few exception of unique/rather expensive ingredients. Would I say it’s worth the $128? Given the location, service, food served i would say maybe for some but to me not really. I’d rather spend that money at Kai Garden (still the best Chinese restaurant to me)

Had the Jalapeno Beef Ragu ($18.90) and I loved it! The plate was filled with salad, some mini pieces of fruits, 4 pieces of waffles with a sunny side egg atop (with a molten centre😋) and the beef ragu siting in between the waffles and generous huge pieces of tortilla chips! Love the flavours and the taste of the waffles which were airy and good even on its own; although towards the ending it got really heavy and i was struggling a bit to finish the entire plate. Special shoutout to them for making their own honey, I was never a fan of honey but I would gladly have theirs again👍

My friends had the Chili Cheese w Chicken and it was also not bad and the Guacamole which is more basic and healthier i guess. Overall not a bad place with memorable waffles and honey 🧇🍯

Had their Applewood Smoked Bacon Cheeseburger some time back and writing this as I’m craving for it now 🤤 i didn’t have high expectations but damn it was pretty solid. The portion was alright for the price at $18.80 if I remember correctly (still think burgers are too expensive nowadays!) but the flavour, especially the applewood really shined through the smoked bacon. Even the patty was done well (medium-rare) although the juices were literally dripping at each bite. Messy but satisfying. The potato bun was fluffy and a delight to bite into. The sauce .. its a secret sauce but it was really good and went well with the burger 👌

Went here some time back for the 1 for 1 burpple deal. Never tried German food before so why not? The interior is beautiful with three storeys; first being a drinking area, second the main dining area and third the brewery. We sat on the second floor and felt like we were on a ship. I can’t remember much about the food but I’m defiantly not cut out for German food😅 their food is definitely on the salty side and the pork knuckle despite it being huge and crunch which I appreciate, just taste too porky. The sauce that came with it was pretty bitter and overwhelming i disliked it. The sauerkraut is too much for me but hey i finally tried it.

This seems to be a popular spot and i can see why. It’s filled with varieties of classics and they are definitely affordable and pretty decent taste wise. Nothing special.. i guess the location plays a part too being in Bugis. Got their mango pomelo and watermelon-honeydew sago. Can be sweeter and richer.

Been coming here to get my kbbq craving fixed! Generous portion and affordable price when u order the set. I always order their combo priced at $88 for 3-4 pax; u choose between spicy marinated chicken or just normal marinate, pork belly & shoulder, choice of stew and a huge basket of half-half seafood-kimchi pancake! Everything tastes good right down to the sauce 😋 their Banchan is amazing too with different variety and always refillable to your heart content

Heard about the local flavours from Butterknife and decided to head down. Heard there were interesting flavours like Muah Chee, goreng pisang etc but was a bit disappointed with the selection when I went down on a Wednesday afternoon. Most of the selections were indeed local flavours but nothing out of the ordinary. Of course there were Chicken Rice but that’s too experimental for me😅 Wanted to try the Chili Crab with Mantou but am afraid I wouldn’t be able to handle one scoop of it haha. Doesn’t help we cannot test samples due to covid☹️

Anyways decided to get the Mango Pomelo & Kueh Dadar with a cone ($9) after the sweet staff kindly recommended us one creamy and one refreshing choice. The mango pomelo could be sweeter with more prominent mango flavour. The pomelo was too strong it overpowered the gelato and it was on the bitter side for me (they use real pomelo as there were fibers around!) The Kueh Dadar however is good. Creamy, coconuty and sweetness from the gula melaka shined. There were bits of coconut flakes as well which made it enjoyable. May try other flavours if im craving for ice cream when I’m around the area next time!