[Halal] This was taken back in November last year when I had my first experience at Royz et Vous' new outlet, located at Chai Chee.
I read on Quora about someone saying mangoes are "the best tasting candy that can grow on a tree", to which I couldn't agree more. That's also why it was an interesting addition to the traditional creme brulee. To be more specific, I adore how the custard embodied the taste of mango well. I feel that it l was a rather refreshing and welcoming contrast to the familiar vanila, milky taste. In addition, the fruits were plump, juicy and fresh, which I thought served to enhance this dessert.
The only letdown about this was how predictable it was. This only takes one look for you to know that it'd be good, if not decent. It lacked the any evocative quality or element of surprise, which made it quite boring to be honest. I've forgotten how much I paid for this, but if it was anything past $5, then to you I say that there is no compelling reason to get this in a heartbeat. (6.5/10)
MUST TRY Ebi Tempura Sushi ($6+), decent takoyaki ($5+), and delicious Teriyaki Chicken Don ($8+)
Absolutely worth the money. Like literally. Tried their secret burger that's not on the menu. And my verdict, they have caught my tummy. Will be going there again soon. For this i spent $53.50. Legit. Kudos to Fat Papas
and adorable Cinnamonroll to brighten up your Sunday! Karaage chicken glazed with house-made sweet Shoyu glaze accompanied with cutesy hearts plus Cinnamonroll mantou is something kids will definitely love
Budae Jjigae - each pot comes with generous helpings of chicken, chicken ham, chicken sausage, Korean rice cakes, baked beans, an assortment of mushrooms, tofu, kimchi, ramen, and a slice of cheese.
Read more: https://www.misstamchiak.com/muk-bang-korean-restaurant/
The Fish & Chips Burger has a pollack fillet fried in their homemade batter, which was tender on the inside and crispy on the outside.
Read more: https://www.misstamchiak.com/burgs/
$11.00
Affordable, good portion and good taste, what's there not to love?
The fish and chips was super crispy on the outside, and moist and buttery on the inside. Fries were nicely salted and garnished with chilli flakes that made it more flavorful and spicy. I absolutely loved the salted egg yolk sauce as it wasn't too thick and had a "sauce-y" texture that paired well with the fish and chips! The mashed potato was alright, but I'm definitely going to try another side the next time I come down.
This place is definitely going to become one of my most frequented western food places in Singapore! ☺️Affordable and with a good portion, it's definitely worth every penny!
Salmon Teriyaki Don contains grilled salmon with Teriyaki sauce, tamago, pickles and rice. The silky salmon skin with slightly charred edges is very enjoyable, and the Teriyaki sauce gives this dish more flavours.
Read more: https://www.misstamchiak.com/hararu-izakaya/
Pan Fried Carrot Cake.
Read more: https://www.misstamchiak.com/international-halal/
Signature Australian Beef Boat Noodle ($7.90). The broth nicely captures the sweetness of the beef.
Read more: https://www.misstamchiak.com/saap-saap-thai/
Nice to eat without the chilli. I feel that the chilli weakens the favour... & missing the guo qi (锅气)... but generous portion of lard! ($15 is good for 2 pax if you solely eating the mee) #hokkienmee #rolexhokkienmee #friedhokkienmee #localsuppers #localfood #hawkerfood #sgfoodie #sgfood #foodie #food #foodporn #igsg #igdaily #throwback #latergram #burpple #burpplesg
But the pepper in the soup always put me off initially until a few spoonful, it grows on me slowly again. My love-hate relationship with Pepper #Enlight