Asian Black Pepper Wagyu Beef (S$6.50)
Wagyu beef, brown & white rice, Onsen egg, daily greens (today was garlic sprouts, kang kong, black fungus jicama (香辣)) Asian black pepper sauce
Available at @TastyStreetSG stall
Topup S$0.20 for takeaway.
The vegetables were well cooked. The beef on the other hand needed some work on the jaw.
Interesting finding such a food stall in the canteen.
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Tasty Street
Address 🏠 : Ministry of Education building, 1 North Buona Vista Drive, podium block, # 02-01, Singapore 🇸🇬 138 675
Tel ☎️ : 8333 5170
Open 💈 : Mon - Fri : 9am - 4pm
MRT 🚇 : Buona Vista (EW21/ CC22)
#BurppleMajulahMakan
Veri nice lite Mocha cheesecake..heartland hidden gem. Original was not ready..mocha also nice. $8 for whole cake which is the price of 1 slice at cafes!
Stir fried white flat rice noodles that oozes so much 'Wok Hei' and goes so well with the bean sprouts and sliced fish.
Tried their jajangmyeon, tangsuyuk and ginseng chicken. Sufficiently big portions, but not fantastic for the price paid. Expected better. Total damaged: SGD 82, 3 pax
#korean #sgfood #ginsengchicken #burpple #burpplesg #insearchofbetterfood #arc #labradorpark #wontcomeagain
20 minutes waiting time for this All-Day Breakfast!
Don't go stingy on the bee hoon! It's really addictive! 5 adults and 1 child, we had 2 large plates. If you patronise during peak hours, you would need to wait for ~ 45 mins for your additional order to be served.
Famous bakery from JB with hole-in-the-wall wood fired oven. Blessed to have friends who gives me nice food/snacks to make me fat. 😂
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#xtieinsg #foodspotting #foodstyling #foodphotography #bananacake #hiapjoobakery #burpple
The curry is light & palatable. The Fish Head is Fresh, with lots of Flesh & cooked remarkably well upon order.
The best part have to be Cheek & of course the Fried Beancurd Skin soaking up all the glorious curry sauce that you can drink easily without being too sick of it. 🤤.
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There are clues when a place is particularly exceptional;
They occupy a large or entire venue,
They only have 1 or limited menu options that they specialise in,
A snaking queue that consist of majority locals & the occasional tourists,
Almost if not all of the tables ordered the exact same item,
They aren't pressurise by the number of patrons & take their time to make the product. 🖖🏻
Glad that the cafes are much more accessible now that the roadside construction is complete! Also happy to say that my post on JB cafe hopping has been having a steady stream of readers: https://jayellesays.wordpress.com/2016/06/25/planning-a-day-trip-to-jb/
Enjoyed my revisit to Faculty of Caffeine (refreshed menu) with the smoked duck aglio olio (too salty and peppery though), breakfast platter (love the mushrooms), Korean fried chicken (awesome!) And truffle fries (nice!). Also had dimsum at D'Shanghai, KSL - really good xlb variety!
Always my favourite buy from JB, Hiap Joo’s fresh malt-flavoured breads and aromatic, pillowy-soft banana cakes with that lingering smokiness just can’t go wrong.
Omo, probably one of the best jajangmyeon ($12++) and jjampong ($14++) i have eaten in my life. The jajangmyeon is sweet, i guess it is from the sweetness onion. Their jjampong is refreshing too! They put generous amt of squid, clams and prawns, makes the soup so sweet, so addictive. Its like prawn noodle. And it opens till 7am?!!!! Supper can never be so shiok like this 😌 👍 5/5
✔️ Definitely going back again
