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Anti:dote (Fairmont Singapore)

469 Wishlisted
~$55/pax
Anti:dote is a stylish and modern cocktail bar with a progressive selection of concoctions that appeals to the most discerning taste buds. Combining the craftsmanship of traditional bartending and the artistry of experimental mixology techniques, classic recipes are reinterpreted with contemporary flair. At Anti:dote, drinks crafted with premium spirits and housemade bitters, liqueurs and sodas are paired perfectly with innovative modern tapas.

80 Bras Basah Road
Level 1 Fairmont Singapore
Singapore 189560

(open in Google Maps)

Monday:
07:30am - 11:00am
12:00pm - 02:30pm
03:00pm - 05:00pm
05:00pm - 01:00am

Tuesday:
07:30am - 11:00am
12:00pm - 02:30pm
03:00pm - 05:00pm
05:00pm - 01:00am

Wednesday:
07:30am - 11:00am
12:00pm - 02:30pm
03:00pm - 05:00pm
05:00pm - 01:00am

Thursday:
07:30am - 11:00am
12:00pm - 02:30pm
03:00pm - 05:00pm
05:00pm - 01:00am

Friday:
07:30am - 11:00am
12:00pm - 02:00pm
12:00pm - 02:30pm
03:00pm - 05:00pm
05:00pm - 02:00am

Saturday:
07:30am - 11:00am
12:00pm - 02:00pm
03:00pm - 05:00pm
05:00pm - 02:00am

Sunday:
07:30am - 11:00am
12:00pm - 02:00pm
03:00pm - 05:00pm
05:00pm - 01:00am

View Address & Details

Reviews

From the Burpple community

Was a pretty fun experience but the seats could have been better for a more chillax afternoon tea. Love the savoury bites over the sweet ones and our favourite is the original scone w cream cheese 😍
#foodislife #nicheats

When Ms Fancy brings her party shoes and wants a indulgent night.

A board of cheese, fig jam and pâté.

That spells party.

Finally tried Antidote’s beautiful high tea set (~$50+ per pax) of sweets and savouries served in a chest of drawers together with an appetiser and a choice of TWG teas. ☕️
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Had the 65 degree egg with truffle as the appetiser and the saltiness of the potato purée went well with the creaminess of the flowy egg yolk.
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Savouries: personally liked the five spiced duck rilette with blueberry cream as I felt the textures really worked well as a whole | tobiko mayo with caviar on brioche bun had slightly too much mayo for me.
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Sweets: Fav was probably the Apple tartin with almond frangipane on a millefeuille tart since it didn’t taste overly sweet unlike some others ( caramel fudge and passionfruit cone)
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SCONES:!!! wow!!!! slightly moist and oh-so-crumbly, the spreads for the scones- lemon curd, clotted cream and raspberry jam done verY well, and I enjoyed having an original scone and an orange one !! MaJOR LUVS
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Ended off with a matcha and earl grey cookie, with strong matcha and earl grey aftertaste- suPAAA enjoyable hehehe

9/10

More on ig @goodfomood

If you are here for drinks, do check out their chocolate dessert. Really surprised to see this beautifully plated dessert when having our post dinner drinks

1 Like

Was expecting chocolate cake instead got a deconstructed dessert. Fantastic dark chocolate dessert which went well with my cocktail.

Wonderful place to have a quiet lunch on a weekday! We reserved through eatigo and had a 40% off. Beautiful ambience and the fish was crisp on the outside and meat was tender. The burger was tasty and very filling. We were even given some bread to start off while waiting for our mains!

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