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Cat & the Fiddle Cakes (HQ)

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Rated 'Best cake shops in Singapore' by Time Out Singapore. Drawing on the expertise of award-winning classically trained pastry chef Daniel Tay, Cat & the Fiddle started life as Singapore’s first online premium cheese cake shop and has opened it's first retail outlet. At Cat & the Fiddle, you’ll find a diverse selection of 17 varieties of gourmet cheesecakes comprising faithful classics, Asian and local-inspired creations, and even specially-composed medleys of our best-sellers so you get to try 10 spectacular flavours in one neat cake! Whether it’s the burst of juicy fruit, the delicate allure of lychee martini, the richness of chocolate or smoky sea-salt caramel you’re craving to savour, Cat & the Fiddle has every cheesecake lover’s whim and fancy covered. If a celebration is in order, complete your cheesecake with a bouquet of flowers and chocolates on the side, or fun birthday candles, a greeting card, or even customisable stencils for a personal decorative touch. With Cat & the Fiddle’s Island-wide door-to-door delivery (including Urgent / Express / Same-Day) service and mobile van collection points, indulging in your favourite cheesecake for a birthday or special occasion has never been easier.


From the Burpple community

Strawberry cheesecake ($31.10 after 20% discount. Original price $38.90)

Flavour was enough but proportion was not good.. strawberry portion was too little, there was a huge slab of cheese and crust was also too thick and thin.

Would not recommend this.

This came smaller than what I’ve expected after browsing through online. Nevertheless, it was a pretty good cheesecake with different flavors to choose from. It was thick and rich.

Flavors featured in this photo:
• lychee martini
• yuan yang coffee & tea
• mango vodka
• orange tea
• yuzu lemon
• salted caramel
• pineapple piña colado
• apple crumble
• milo dinosaur
• tiramisu

My personal favorite will be salted caramel, the caramel goes so well with the cheesecake!

(S$52.90, 10 slices, choose your own flavor)

Just by looking at this 7” cheesecake, I fell in love with it. Pretty colours of red and white swirls made the Madam’Roselle (S$36.00) stand out. But what was even more amazing was that the red colourings were natural, extracted from roselle flowers. Within the cheesecake, there were also yoghurt, sponge fingers, roselle tea jelly and some traces of nuts.

The red colouring, on the other hand, left a colour stain on the hands and the mouth, so it kind of brought back some nostalgia of eating those candies that colour the tongue blue. Still, since roselle is a superfood, I supposed it did not harm to enjoy this with a cup of green tea.

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Nicest is still Milo and yuan yang. But the cake is getting smaller and more expensive

I got this with a promotion at $40. Original price is around $50. My order was also mixed up and didn’t deliver to me. But to note: I ordered through third party qoo10. Was so disappointed because the slices were uneven and even though the flavours were interesting, nothing really stood out other than the new york, strawberry and tiramisu flavours, the first 2 which I can get the same taste elsewhere at a lower price, the last I might as well get myself a legit tiramisu. The crust is more unique but can tell it’s crushed lotus biscuits. Candles ($1.50) were pretty tho. I think it’s ok 10 pcs for $40. But at $50, it’s kinda too steep for the taste.

A top layer of sponge cake, cheese, durian and crust. It was advertised as a cheesecake but everyone thought it was an ice cream cake. It was very delicious!! Birthday lady was very happy.