127 Lorong 1 Toa Payoh
#02-30 Toa Payoh West Market & Food Centre
Singapore 310127

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Saturday:
06:00am - 01:00pm

Sunday:
06:00am - 01:00pm

Monday:
Closed

Tuesday:
06:00am - 01:00pm

Wednesday:
06:00am - 01:00pm

Thursday:
06:00am - 01:00pm

Friday:
06:00am - 01:00pm

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Reviews

From the Burpple community

Another stall with long queues and minimum 40 minutes waiting time. This stall sells carrot cake made by themselves. How can you tell? You will see bit of orangish carrots inside the fried carrot cake. Which factory made carrot cake still gives you real carrots instead of radish? Egg wise, normal. Not too generous but it’s there.

Word of advise - for those who do not like salty food, this is not for you. They use salty preserved turnip bits (Chye Poh) and because they are more generous with their Chye Poh, the dish is more salty than what I am used to. And do add the chilli because the plate with no chilli that I tried is inferior to the plate with chilli. Somehow the heat of the chilli sauce balances the saltiness of the Chye Poh. Also, do dine in there at the hawker center. The crispiness will be gone if you packet this for home consumption.

But I really wonder why the hype other than the fact the carrot cake contains real carrots. It’s good but not fantastic. Maybe I’ll come back and try it one more time just to be sure. Before I send it off to overhyped category.

One of the crispest Carrot cake I ever had!!! Queued for approx.40-50 mins along side with the hokkien mee and I would say, it is worth it. Probably should order >1 packets and the biggest portion to sin at one go 🥺

Rather unique carrot cake that tastes more like egg pancake because it is so crispy. I quite like it though it can be a little oily. Waiting time is long but you can order 1st ans come back later.

萝卜糕
From Chey Sua Carrot Cake
Pan fried carrot cake.
Crispy sides, fluffy inside, fragrant eggs.
Highly recommended!

1 Like

At around 9 am, this place has a snake queue and we waited for 30 mins to get our hand on this famous white carrot cake. Unwrap and taste the warm carrot cake. Taste good as usual but we wouldn’t order this takeaway size anymore as it is too jialat for 1 person to finish them all. The portion is good for 2 persons 🤓

2 Likes

Renowned for their carrot cake, Chey Sua has won multiple food awards and commendations over the years, and it’s not hard to see why.

Expect waiting time of up to an hour during peak hours. Available from $2.50 onwards, the carrot cake is fried with preserved turnips to a thin crisp and savory sweet chilli is spread thinly at the top. The chilli gives the carrot cake a different dimension and elevates it to the next level.

Price: $2.50/$3/$4
👍🏻👍🏻👍🏻👍🏻

3 Likes
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