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Chong Qing Grilled Fish (Mosque Street)

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Chong Qing Grilled Fish, the 1st in Singapore to introduce Sichuan authentic charcoal-grilled fish which took the center stage when it was first launched in 2010. A renowned brand in the local scene that many raved about even until today. Indulge in an unforgettable gastronomic experience with its 7 deliciously bold flavoured Signature Grilled Fish, well-marinated with more than 20 types of herbs and spices, specially sourced to tantalise your palate.


From the Burpple community

Chongqing grilled fish is a popular Sichuan cuisine by which charcoal grilled fish is served in a spicy mala gravy on a simmering hot pot. 

Ordering is easy. After you choose the fish, you choose the hotpot broth then you pick the ingredients add-on that go into the hotpot. The majority of food in the menu is naturally savoury, salty and spicy. Personally think that the price is slightly high for add-on options. 

Order my broth Mushroom Herbs that come with Willow Mushroom, Dried Porcini Mushroom and
Fresh Mushroom and selected Grilled Seabass fish. The fresh, meaty, seabass fish with sweet, succulent white meat has been charcoal grilled, making the skin savoury salty, with a hint of smoky flavour.

The Salted Egg Yolk Calamari cooked just right and batter that’s crisp and well-coated, you can’t really get wrong with this snack.

Stir-Fried Tomato Scrambled Eggs, this has soft, juicy textures and with delicate vegetal eggy sweet savoury flavours. Highly recommended

Over all food taste is robust.

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Medium spicy. 1 fish per 2 pax for Burpple 1 for 1 buffet deal (weekend dinner $39.90++ without drinks)

This was good value for money but I’ve tasted nicer Mala grilled fish where the fish skin was more tasty. Perhaps I’m not such a fan of Seabass. Preferred the one from Ba Shu Sichuan near my hood!

Medium spicy was still a little spicy for us even though we can take quite a kick usually.

Felt that the toppings (black fungus, lotus root, potato noodles at free flow for buffet) were not of a huge serving.

Free flow if you take the buffet. Included in Burpple 1 for 1 (weekend dinner $39.90++ without drinks)

I really enjoyed this as I’m a fan of pigs intestines! This was fried fragrantly with the Mala seasoning! Loved the juiciness of the intestines too. And the skin was crispy on the outside.

Free flow if you take the buffet. Included in Burpple 1 for 1 (weekend dinner $39.90++ without drinks)

Very fresh and crunchy dou miao! Can hardly find such fresh Veges at supermarkets these days. Very nice wok hey taste with a little bit of starchiness in the sauce.

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Free flow if you take the buffet. Included in Burpple 1 for 1 (weekend dinner $39.90++ without drinks)

Super worth it buffet with 1 Mala grilled fish per 2 pax. This is our favourite side dish! Very flavourful and fresh lala

Pretty decent experience here, and it was value for money with 1 for 1 deal. Would be better if the restaurant allowed smaller portion orders of their dishes. It was only the 2 of us hence we couldn't order much.