We came in group of 6, and had a mix of pork and chicken cutlet, which came up to about $20/pax after service charges. Food was decently delicious. However, restaurant seems to be short-handed, so note to customers to be patient.
I came here together with my friend for lunch.
Ordered the Pork Cutlet Omelet Curry ($16.90) with level 2 spiciness. The curry was not bad. Spicy enough for me to enjoy the heat. The curry paired well with the silky omelet and perfectly cooked rice. The pork cutlet was not bad, though I wish it was crispier and more tender.
My friend got the Chicken Cutlet Curry ($13.90), standard spiciness with an additional 120g of rice ($1.50) and a boiled egg ($1.10). The chicken cutlet was much better compared to the pork. It was crispy and not too tough.
Overall what I like about this place is the fact that you can customize the amount of rice and spiciness of the curry. However service could use improvement as it did take quite some time before we managed to order our food.
Fail safe curry rice to comfort me in a time of crisis hehe. Was having one two weeks ago so I decided to indulge in both the katsu and the egg! Definitely lifted my mood.
Though you cannot compare with the standards in Japan but it is still not bad. The sauce is slightly salty which definitely needs the rice to gp with it.
Simple, straight to the point curry beef rice! All you can ask for an weekday dinner.
Dad's a vegetarian, so we're really pleased to find quite a handful of options for him here. This curry is served with lady's fingers and tofu, and we added a hard-boiled egg and kimchi for him. Our thoughtful waitress also informed us that non-spicy/kid-friendly-level of curry is suitable for vegetarians (while anything from Level 1 spiciness onwards contains beef stock) 👍
... (with additional cheese topping). Great for days when you just want some thick Japanese curry, and a decent variety of protein and vegetable options on the menu.
... (topped up S$3 for additional side of spinach with corn and bacon). Yummy stuff! Love how we can customise almost everything - from choice of main curry dish, the rice portion, spicyness level, meats/vegetables options, to additional toppings. The lady who served us was really thoughtful, attentive and sweet. Super service, pleasant meal. Will definitely be back again.
Couldn't customize the level of spice for this dish. Great and filling meal nonetheless!
:
Fried karaage chicken was pretty standard, but sausage was grilled to perfection with crispy outer skin😋
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First post of 2019!
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#cococurry #cococurryhouse#omeletterice#curryomelette #japan #japanese #japanesefood #japancurry #foodporn #foodie #comfortfood #yummy #hungry #eat #foodgasm #instafood #foodfreedomforever#yummyfood #omurice#japanesecurry #sgfoodhunt #foodblogger #burpple #burpplesg #singaporefood
😊😊 #cocoichibanya .
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Sow a thought, reap an action; sow an action, reap a habit; sow a habit, reap a character; sow a character, reap a destiny.
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I preferred the level 2 spiciness that my hubby went for in this Pork Katsu omelette curry rice. Crispy cuts of katsu with silky soft egg enveloping the rice, the combination of the egg, rice and the spicy-sweet curry was heavenly and only $16.90!
Gastronometer: 8.5/10
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