d.o.c

105 Wishlisted
~$30/pax
d.o.c (short for Denominazione di Origine Controllata) is an authentic Neapolitan pizzeria and pastaria located near vibrant Chinatown at the corner of 21 Tanjong Pagar Road. The name of the restaurant is inspired by the quality assurance label given to Italian wines as the restaurant aims to provide a venue for wine connoisseurs and Italian food lovers alike. At d.o.c, one can enjoy red, white, rosé and sparkling wines from all over the world with a selection boasting close to 90 different labels. Led by Chef Davide, the team at d.o.c pride ourselves on providing authentic Neapolitan pizzas and Italian cuisine experiences. Following the strict requirements put forth by the VPN (short for The Associazione Verace Pizza Napoletana), we bake only authentic Neapolitan pizzas that will definitely leave a positive lasting impression in your minds and your stomachs. The restaurant has a cosy setting with the use of warm lighting and rustic furnishing. Coupled with slow jazz music played in the background, the venue is ideal for romantic dates and small group gatherings alike. Visit d.o.c today for an authentic Neapolitan experience like none other in Singapore!

21 Tanjong Pagar Road
#01-01
Singapore 088444

(open in Google Maps)

Saturday:
12:00pm - 10:00pm

Sunday:
12:00pm - 10:00pm

Monday:
Closed

Tuesday:
12:00pm - 10:00pm

Wednesday:
12:00pm - 10:00pm

Thursday:
12:00pm - 10:00pm

Friday:
12:00pm - 10:00pm

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Reviews

From the Burpple community

For mains, I had Pasta Vongole e Bottarga ($25), which features al dente linguine infused with the natural sweetness of fresh clams, umami of bottarga (cured fish roe) and aroma of garlic and olive oil. Love how flavourful and delicious this is!

This was so yummy!!! The texture was perfectly al dente - really nice and chewy and you can really taste the ‘handmade’-ness HAHA. It’s super super fresh and authentic Italian and that’s a huge win in my book. 9/10 cos this was slightly too salty for me, but otherwise a perfect plate of pasta.

Ordered takeaway pizza - this was a Gorgonzola and pork sausage pizza. The pizza was really good and authentic Neapolitan pizza. The base was chewy and had a good bite. The toppings had just the right mix to be tasty but not salty. Highly recommend!

With addition of spicy salami. This was so good we ordered another round! Love the blend of cheese + the chewy sourdough. Even good after it cools down.

Delivery from @docdeliveryistagram
Pizza Mare Monti (S$38+)
Semi calzone & pizza with porcini mushroom, cooked ham, prawns & Sardinia specialty bottarga (mullet roe)
Interesting to have a pizza that looked like that.

Pasta Alla Carbonara Spaghetti (S$18+)
Handmade pasta, pancetta, pecorino cheese, egg yolk

d.o.c Delivery
Address 🏡 : 21 Tanjong Pagar Road, # 01-01, Singapore 🇸🇬 088 444
Tel ☎️ : 6226 1631
WhatsApp : 9431 0999
Note 📝 : Got GST

Grabbing eggplant parmigiana at a great pizza restaurant is imho a very clever thing to do cause, technique aside, what you really need is a fabulous sauce and good cheese — both of which are essential for a good pizza. I’ll say this: DOC’s known for their pizzas, and hey no surprise there they do a bombass eggplant parmigiana.

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