Say 'HELLO' to new places on Burpple Beyond! Get 1-for-1 at The Pelican, Chico Loco, Outback Steakhouse, Little Creatures & more. New places are added weekly — be a member now!
close

Hand in Hand Beijing Restaurant

376 Wishlisted
~$20/pax
Since our establishment in 2004, we are dedicated to serving our customers with love and sincerity. We insist to use fresh and healthy ingredients, and never compromise on the quality of food ever since day one. Thanks to our local and overseas supporters, over the years, we have expanded our food variety from Northern China Delights to Dim Sum, Hand-made Ramen, Mala Hot Pot, Griddle Cooked Dish, etc.
Address icon

141/143 Jalan Besar
Singapore 208859

(open in Google Maps)
Opening icon

Monday:
10:00am - 03:00pm
05:00pm - 10:00pm

Tuesday:
10:00am - 03:00pm
05:00pm - 10:00pm

Wednesday:
10:00am - 03:00pm
05:00pm - 10:00pm

Thursday:
10:00am - 03:00pm
05:00pm - 10:00pm

Friday:
10:00am - 03:00pm
05:00pm - 10:00pm

Saturday:
10:00am - 03:00pm
05:00pm - 10:00pm

Sunday:
10:00am - 03:00pm
05:00pm - 10:00pm

View Address & Details Arrow down
Managing business icon
Managing this business?
Use our tools to maintain your business info and view analytics to reach more customers.
Claim your page now for FREE Managing business arrow

Enjoy 1-for-1 Deals

at Hand in Hand Beijing Restaurant
Noodle/Rice
SAVE ~$10
Noodle/Rice
SAVE ~$10
Noodle/Rice
SAVE ~$10
Griddle Cooked Dish
SAVE ~$16

Top Dishes

What you should order based on community favourites

Reviews

From the Burpple community

The Egg White with Scallop, Crab Meat & Broccoli 京都赛螃蟹 ($22.80++, Medium) was a hefty medium portion. We were advised to add vinegar to the mix & toss it around for better flavours - which is a great idea to bring the flavours out.

There actually isn't much broccoli inside as I though there'd be, but a whole lot of shredded scallop, crab meat & egg white in the middle. When we were done with the broccoli, we "saved" the remaining white mix to mix in to our fried rice 😂

💳 Accepts credit cards
🌬 Air-conditioned seats available
☀ Al fresco seats available
🍽 Burpple Beyond partner (until 30 Jun 2019)
📱 Accepts FavePay
🖥 Accepts reservations - I used Quandoo via Shopback
🧻 Wet tissue costs 50¢ each
💦 Water is chargeable

The Shrimp Cabbage Pie 虾皮圆白菜素馅饼 ($10.00++, 4 pieces) was another appetizer that we ordered - it came on a plate of 3. My mum was quick to notice it, but by the time she voiced it out they were already preparing a 4th one in the kitchen. Kudos to them for that.

I am not a fan of fried food, but I ate a quarter of this & found myself reaching for another quarter. Yes, it's oily because it's fried, but IMHO there was a nice balance between the crispy exterior & doughy interior, as well as a good ratio between the dough & the ingredients inside. These were served piping hot & fresh as well. Not bad!

💳 Accepts credit cards
🌬 Air-conditioned seats available
☀ Al fresco seats available
🍽 Burpple Beyond partner (until 30 Jun 2019)
📱 Accepts FavePay
🖥 Accepts reservations - I used Quandoo via Shopback
🧻 Wet tissue costs 50¢ each
💦 Water is chargeable

1 Like

The Preserved Eggs Beancurd 皮蛋豆腐 ($5.80++) was a light & easy appetizer that was served to us first. The pungent yet creamy century egg contrasts well with the silky soft beancurd. The chilli sauce is also pretty bomb; tingles slightly on my I-only-selectively-eat-somewhat-spicy-food tongue in a welcoming way.

Great way to kick start your meal, though I felt the ratio of ingredients was disproportionate. Would've loved more century egg to go with my beancurd.

💳 Accepts credit cards
🌬 Air-conditioned seats available
☀ Al fresco seats available
🍽 Burpple Beyond partner (until 30 Jun 2019)
📱 Accepts FavePay
🖥 Accepts reservations - I used Quandoo via Shopback
🧻 Wet tissue costs 50¢ each
💦 Water is chargeable