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A stall with an attractive menu, in both senses of the word. They also have geprek and green chilli, but I went safer. The smashed chicken was quite good, while the other elements were average.
Another gem at Tekka is the Old Amoy Chendol chain of stalls, where quality imported and housemade ingredients lend themselves to one of the better chendols out there.
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The Japanese adzuki beans stewed in Indonesian palm sugar are a cut above your normal red beans, being sweeter and softer, and the hand extruded pandan "jelly" worms have that reassuringly distinctive pale green colour that tells me its hand made. The shaved ice is powdery and fine, almost like snow, and when drenched in their charcoal-fired gula melaka and cold-pressed coconut milk, a refreshing balm against Singapore's warm weather.
If you are looking for quality authentic peranakan food that does not break the bank, this is the place to visit!
Featured here are the following food items:
-Babi Pongteh Don: $15.90 for a set that comes with the babi pongteh, blue pea rice, achar, keropok ikan and sambal egg! You can also top up to get an accompanying coffee/ tea / chocolate / mocktail/ alcohol! The braised pork was so tender and I love the soft braised potatoes!
-Laksa Pasta ($15.90): Interesting fusion dish! Comes with 2 fresh prawns, taupoks and a boiled egg.
-Kueh Pie Tee ($12 for 6 pcs): Crispy kueh pie tee shells with sweet savoury turnip mixture! Be warned that the accompany chilli sauce dip is VERY spicy!
-Otak Otak ($12): Super fragrant otah made of ground fish with fragrant spices! Love the crispy exterior edges and smooth fish paste!
-Pandan Kaya Croffle ($15): Do not leave without trying their desserts! Their croffle was so good! The croffle had pandan kaya sauce on it too, so it was so good even on its own! This comes topped with pretty aesthetic blue pea soft serve, drizzled with gula melaka syrup and sprinkled with coconut flakes!
-Momo Sencha: Hot fruity tea!
-Raspberry Honey: Super refreshing drink that is also soothing on the throat!
Be sure to bookmark this place and head here for your next culinary adventure!
Just plain naan for us to pair with other food. Not bad.
I love how in some Indian restaurants you can just order a random combo of vegetables to fill yourself up.
Just plain rice for us to pair with other food. Not bad.
Basically a spinach-made curry. It's delicious and the chicken meat was great. Apolo really impressed us.
Amazing. One of my year's best eats. We already love pani puri so tried this sibling. I would say the difference is it's less a snack and more controlled. Still super delicious.
You can also add on their sides like 👍Deep Fried Prawn Rolls and 😮Deep Fried Pork Belly with Red Fermented Beancurd✨
🐉LUCKY 8 DRAGON MENU 龙年大吉
featuring the gathering highlight
💗Prosperity Abalone Yu Sheng
👍Lucky Bag
😮Pumpkin Ingot Rice Cake
🤤Dragon Scale Cheesy Shrimp Balls
👍Fortune Pork and shrimp dumpling
😮Golden Carrot Mochi
👍Snow Meaty Pork Ribs
💗Honey Lemon Aloe Vera Jelly
Visited Seiwaa to try their teppanyaki and okonomiyaki!
We made a last min decision to dine here, so no reservation was made. Hence, we were not able to get the hotplate tables! For the hotplate tables, the chef will cook the food infront of you at the tables! You will need to call in advance to make the reservation, and there is fixed timings for the hotplate tables!
Otherwise, you can also walk in to get the non-hotplate tables. You can still order the same food (except for some exceptions) at these non-hotplate tables, just that the food will be cooked in the kitchen backend before it is served to the table.
Here is what we ordered:
-Mix Okonomiyaki ($18+): They have 9 different choices! This that we choose had pork, squid and shrimp.
-Squid Teppanyaki ($30+): Got this as it was one of the recommended item! However, I feel that we had much better squid elsewhere before!
-Garlic Fried Rice ($12+): We ordered this for some carbs. but this garlic fried rice was kinda underwhelming. Not enough garlicky fragrant taste.
Besides Okonomiyaki, they also have monjayaki as well, but that can only be ordered at the hotplate tables!
This is their CNY special, unfortunately didn’t note down what’s the flavours thinking they would share on their social media. But there’s wasn’t any info on their social media about this CNY special flavours.
But it tastes rich and flavourful.