Big Eater

If you purchase the groupon voucher, it was not a bad place to try. I recommend their sea bass over all other fish.

Guaranteed to satiate carb-lovers, this large pot of sweet and spicy stew is chockfull of ramyeon, chewy tteokbokki, Korean fish cake and vegetables. Two to three people can comfortably share it.
Perhaps it's because I tend to favour salty over sweet, I have to say, I found it a little overwhelming towards the end. Hardcore fans of Korean food will probably have read that sentence in disbelief 😂.

The Potato Rosti ($28) has scrambled eggs and sliced pork sausages with tangy creme fraiche & red onion brown jus. I just wish there was a tad more rosti than eggs. Squid Ink Tangliatelle ($26) is slightly spicy and the pasta is kinda hard then expected. Did we take so long for photos? Personally I think the Roasted Goldband Snapper ($28) is beautifully executed as the fish is tender on the inside and retain the flavour.

Look at my bowl of Chicken Teritama Don!!! Large chunks of crispy deep fried chicken drizzled with sweet teriyaki sauce and topped with a perfect onsen egg, all on a bed of rice!! All lunch set comes with a side salad and miso soup at $12 nett!! What a good deal~ Also on Katanashi's lunch menu is Unatama Don with fluffy eggs and sweet unagi!

Knew I could always rely on Burpple's recommendation for good food! Came to Wang Dae Bak after seeing Burrple's ROTD and it proved to be so so awesome. Here we have the Toppiki Stew with cheese topping, which was so rich, saucy and sweet, maybe even a little too sweet for my liking. The Toppoki was soft and slightly chewy- almost the perfect texture for the otherwise difficult to digest rice cake. I also loved the generous serving, which could easily have fed a party of 4.

The onsen egg provided surprise and amusement and the various tempura elements were lightly battered and suitably pleasurable — if you ignore the bitchy gossip circulating audibly about how the chicken is not as thin and likable as the fish ex-wife and that the tendon certainly traded down — but in manner of a dog marking its territory, the restaurant will set loose a most greasy, choking, sesame oil-esque fragrance which will envelop every inch of your body within five minutes of you being seated, and this will unforgivably mar the experience – not even a trip to the nearby 100AM Fitness First for some judicious and out-of-control spraying of Adidas sports deodorant from armpit to toe will take away the possessive grip of said insistent smell. 3.5/5

http://secretlifeoffatbacks.com/2015/08/special-tendon-ginza-tendon-itsuki/

One of their MUST TRY dishes and I sure know why they have the CHEEK to say so!
Firstly, be amazed by their plating with their smear of black squid ink puree at the side of the bowl. I was then blown away by the softness and tender-ness of the pork cheek which Ah Ma Liu 👵 and her dentures agrees.